Muffins With Apples And Maple Syrup Recette

These incredibly moist and tender apple muffins are bursting with the warm, comforting aroma of maple syrup! Inspired by a German baking secret, this recipe delivers soft, fluffy muffins perfect for breakfast, brunch, or an afternoon treat. Get ready to experience a taste of autumn in every bite!

Préparation 15 min
Cuisson 30 min
Calories 255.1 kcal
Protéines 8g
Muffins With Apples And Maple Syrup 93

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Muffins With Apples And Maple Syrup

  • 2 medium apples (about 2 cups)
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup chopped walnuts or pecans
  • 1 large egg
  • 1/2 cup vegetable oil
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/4 cup pure maple syrup
  • 1/2 cup plain yogurt
  • 12 paper liners

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Comment préparer Muffins With Apples And Maple Syrup

  1. Preheat oven to 190°C (375°F). Line a 12-cup muffin tin with paper liners.
  2. Chop 2 medium apples (about 2 cups) into small cubes.
  3. In a large bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 cup chopped walnuts or pecans.
  4. In a separate bowl, whisk together 1 large egg, 1/2 cup vegetable oil, 3/4 cup granulated sugar, 1/4 teaspoon salt, 1/4 cup pure maple syrup, and 1/2 cup plain yogurt.
  5. Gently fold the dry ingredients (step 3) and the chopped apples into the wet ingredients (step 4) until just combined. Do not overmix.
  6. Fill each muffin liner about 2/3 full.
  7. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

68g

Fat

8g

Carbs

11g

Questions fréquentes

Combien de temps faut-il pour préparer Muffins With Apples And Maple Syrup ?

Muffins With Apples And Maple Syrup prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Muffins With Apples And Maple Syrup ?

Muffins With Apples And Maple Syrup contient environ 255.1 calories par portion, avec environ 8 g de protéines, 11 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Muffins With Apples And Maple Syrup ?

Les principaux ingrédients de Muffins With Apples And Maple Syrup sont Apples, Flour, Baking Powder, Baking Soda, Walnuts, Egg. Consultez la liste complète avec les quantités ci-dessus.

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