Mushroom Garlic Sauce Recette

Elevate your beef dishes with this incredibly flavorful mushroom garlic sauce! This recipe yields a generous 2 1/2 cups of rich, savory sauce – easily doubled for larger gatherings. The perfect blend of earthy mushrooms, aromatic garlic, and warming spices creates a taste sensation that's anything but ordinary. Get ready to impress!

Préparation 5 min
Cuisson 10 min
Calories 183 kcal
Protéines 11g
Mushroom Garlic Sauce 52

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mushroom Garlic Sauce

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Comment préparer Mushroom Garlic Sauce

  1. Heat 2 tablespoons of olive oil in a large saucepan over medium-high heat. Add 1 pound sliced cremini mushrooms, 1/2 cup sliced shallots, 4 cloves minced garlic, 1 teaspoon curry powder, and 1/4 teaspoon crushed red pepper flakes. Cook, stirring occasionally, until mushrooms are tender and have released their moisture (about 5-7 minutes).
  2. Pour in 3/4 cup chicken broth, 2 tablespoons soy sauce, and 1/4 teaspoon freshly grated nutmeg. Bring to a boil.
  3. In a small bowl, whisk together 1/4 cup dry white wine and 1 tablespoon cornstarch until completely smooth.
  4. Gradually whisk the wine-cornstarch mixture into the boiling sauce.
  5. Reduce heat to low and simmer, stirring constantly, until the sauce has thickened to your desired consistency (about 1-2 minutes).
  6. Taste and adjust seasonings as needed. Serve immediately over your favorite beef dish.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

8g

Fat

9g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Mushroom Garlic Sauce ?

Mushroom Garlic Sauce prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Mushroom Garlic Sauce ?

Mushroom Garlic Sauce contient environ 183 calories par portion, avec environ 11 g de protéines, 3 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Mushroom Garlic Sauce ?

Les principaux ingrédients de Mushroom Garlic Sauce sont Fresh Mushrooms, Shallot, Fresh Garlic, Curry Powder, Crushed Red Pepper Flakes, Oil. Consultez la liste complète avec les quantités ci-dessus.

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