Onion Casserole Recette

A decadent and flavorful onion casserole, the perfect side dish to elevate your fish, chicken, or lamb dinner! This recipe features caramelized onions, crispy bacon, and a touch of lemon and red wine vinegar for a sophisticated taste. Garnish with fresh herbs for an elegant presentation.

Préparation 15 min

Cuisson 25 min

Calories 226.7 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Onion Casserole

Red Onions
2 tablespoons butter
Smoked Bacon
1 teaspoon fennel seeds
2 tablespoons lemon juice
1 tablespoon red wine vinegar
1 cup double cream

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Comment préparer Onion Casserole

Melt 2 tablespoons of butter in a large skillet over medium-low heat. Add 2 large yellow onions, thinly sliced, and sauté until golden brown and caramelized, about 8-10 minutes, stirring occasionally.
Add 4 ounces of bacon, cooked and crumbled, and 1 teaspoon of fennel seeds. Cook for 2 minutes, stirring to combine.
Stir in 2 tablespoons of lemon juice and 1 tablespoon of red wine vinegar. Bring to a simmer and cook for 2 minutes.
Pour in 1 cup of double cream. Bring to a gentle simmer, then reduce heat and simmer for 4-5 minutes, or until slightly thickened. Season with salt and pepper to taste.
Pour the onion mixture into an oven-safe casserole dish. Sprinkle with fresh herbs (such as chives or parsley) before serving.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

19g

Fat

53g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes European French The Americas American Southern Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Casseroles Side Dishes Eggs Dairy Vegetables Oven Easy Stove Top Dietary Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Onion Casserole ?

Onion Casserole prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Onion Casserole ?

Onion Casserole contient environ 226.7 calories par portion, avec environ 8 g de protéines, 3 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Onion Casserole ?

Les principaux ingrédients de Onion Casserole sont Red Onions, Butter, Smoked Bacon, Fennel, Lemon Juice, Red Wine Vinegar. Consultez la liste complète avec les quantités ci-dessus.