Oodles Of Tuna Noodles Recette

This Oodles of Tuna Noodle Casserole recipe is a hearty, cheesy, and satisfying twist on a classic comfort food! Forget bland tuna casseroles – this one's packed with flavor thanks to a creamy spinach sauce with a hint of heat (easily adjustable!). We use thick-cut egg noodles for ultimate texture and top it all off with crispy fried onions and extra cheese. Perfect for a weeknight dinner or a family gathering, this recipe is surprisingly healthy and satisfying, even without the cream of mushroom soup! Prepare to be amazed!

Préparation 20 min

Cuisson 61 min

Calories 392.1 kcal

Protéines 42g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oodles Of Tuna Noodles

1 pound egg noodles (wide, hearty noodles)
Tuna In Water
4 tablespoons butter
1/4 cup all-purpose flour
3 cups milk
1 (10-ounce) package frozen chopped spinach
1 medium onion, chopped
Dried Ancho Chile Powder
Seasoning
Cheddar Cheese
French Fried Onions

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Comment préparer Oodles Of Tuna Noodles

Melt 4 tablespoons of butter in a medium saucepan over medium heat.
Whisk in 1/4 cup all-purpose flour until smooth and light brown.
Gradually whisk in 3 cups milk; bring to a simmer, stirring constantly.
Reduce heat to low. Stir in 1 medium onion (chopped), 1 (10-ounce) package frozen chopped spinach, 1 teaspoon Grill Mates seasoning (or substitute with your favorite seasoning), and 1/2 teaspoon chili powder (optional).
Cook, stirring occasionally, until spinach is thawed and heated through (about 5-7 minutes).
Meanwhile, cook 1 pound egg noodles (wide, hearty noodles) in a large pot of boiling salted water until al dente (about 3/4 of package directions time). Drain.
Drain and flake 2 (5-ounce) cans tuna in water.
In the large pot, combine cooked noodles, flaked tuna, spinach sauce, and 1 1/2 cups shredded cheddar cheese. Mix well.
Pour mixture into a greased 6-quart casserole dish.
Top with 1/2 cup fried onions and the remaining 1/4 cup shredded cheddar cheese.
Bake at 350°F (175°C) for 30-35 minutes, or until hot and bubbly.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

Fat

52g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Tuna Recipes The Americas American Healthy Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Main Ingredient Preparation Pasta Pasta Rice And Grains 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Oodles Of Tuna Noodles ?

Oodles Of Tuna Noodles prend environ 81 minutes du début à la fin — environ 20 minutes de préparation et 61 minutes de cuisson.

Combien de calories contient Oodles Of Tuna Noodles ?

Oodles Of Tuna Noodles contient environ 392.1 calories par portion, avec environ 42 g de protéines, 12 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Oodles Of Tuna Noodles ?

Les principaux ingrédients de Oodles Of Tuna Noodles sont Egg Noodles, Tuna In Water, Butter, Flour, Milk, Frozen Spinach. Consultez la liste complète avec les quantités ci-dessus.