Orange Hazelnut Biscotti Recette

Twice-baked to perfection, these Orange Hazelnut Biscotti are delightfully crunchy and bursting with bright citrus flavor and the satisfying crunch of hazelnuts. Perfect for dunking in coffee, tea, or dessert wine, this recipe is easy to follow and yields deliciously addictive biscotti that are ideal for gifting or enjoying yourself!

Préparation 20 min

Cuisson 90 min

Calories 91.3 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Orange Hazelnut Biscotti

3 cups all-purpose flour
1 teaspoon baking powder
Baking Soda
1/2 teaspoon salt
Olive Oil
Orange Rind
Fresh Orange Juice
2 large eggs
1 cup granulated sugar
Toasted Hazelnuts
Bittersweet Chocolate
Shortening

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Comment préparer Orange Hazelnut Biscotti

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together flour, sugar, baking powder, and salt.
In a separate bowl, whisk together orange zest, orange juice, eggs, and vanilla extract.
Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
Stir in the toasted and chopped hazelnuts.
Turn the dough out onto a lightly floured surface and shape it into a log about 12 inches long and 2 inches wide.
Place the log on the prepared baking sheet.
Bake for 30-35 minutes, or until the biscotti are lightly golden brown.
Remove from the oven and let cool completely on a wire rack.
Reduce oven temperature to 325°F (165°C).
Using a serrated knife, slice the cooled log diagonally into 1/2-inch thick slices.
Arrange the slices cut-side down on the baking sheet.
Bake for another 10-15 minutes, or until the biscotti are golden brown and crisp.
Let cool completely on a wire rack before serving or storing.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

23g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts European Italian American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Fruit Oven Cookies And Brownies Nuts Dietary Biscotti Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Orange Hazelnut Biscotti ?

Orange Hazelnut Biscotti prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Orange Hazelnut Biscotti ?

Orange Hazelnut Biscotti contient environ 91.3 calories par portion, avec environ 3 g de protéines, 4 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Orange Hazelnut Biscotti ?

Les principaux ingrédients de Orange Hazelnut Biscotti sont Flour, Baking Powder, Baking Soda, Salt, Olive Oil, Orange Rind. Consultez la liste complète avec les quantités ci-dessus.