Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu Recette

Indulge in a culinary explosion! This Ragú® recipe contest entry combines creamy cream cheese, tangy goat cheese, and salty feta, with crispy bacon and succulent pan-seared shrimp. Each shrimp is breaded and sautéed to perfection in a fragrant basil-garlic olive oil, then nestled atop tender baby pasta and rich Old World ragu. This dish is a symphony of textures and flavors – a true taste of happiness!

Préparation 20 min
Cuisson 40 min
Calories 432.6 kcal
Protéines 25g
Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu

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Comment préparer Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu

  1. Cook pasta according to package directions. Drain and set aside.
  2. In a large bowl, combine softened cream cheese, crumbled goat cheese, crumbled feta cheese, chopped shrimp, and chopped bacon. Gently mix until combined.
  3. Shape the mixture into small (about 1-inch) balls.
  4. Place bread crumbs in a shallow dish. Roll each cheese ball in the breadcrumbs to coat completely.
  5. In a separate shallow dish, beat the eggs.
  6. Dip each breaded ball into the beaten egg, then roll again in the breadcrumbs to ensure a good coating.
  7. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and basil; cook for 30 seconds until fragrant. Add the breaded shrimp balls and cook, turning frequently, until golden brown and heated through (about 8-10 minutes).
  8. Add the warm Old World ragu to the cooked pasta. Gently toss to combine.
  9. Place the pan-seared shrimp balls on top of the pasta and ragu.
  10. Garnish with fresh arugula and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

12g

Fat

50g

Carbs

12g

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Questions fréquentes

Combien de temps faut-il pour préparer Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu ?

Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu ?

Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu contient environ 432.6 calories par portion, avec environ 25 g de protéines, 12 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu ?

Les principaux ingrédients de Pan Seared Shrimp And Bacon 3 Cheese Truffles Ragu sont Cream Cheese, Goat Cheese, Bacon, Feta Cheese, Shrimp, Breadcrumbs. Consultez la liste complète avec les quantités ci-dessus.

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