Persimmon Bars With Lemon Glaze Recette

Indulge in the irresistible sweetness of these Persimmon Bars, perfectly balanced by a bright lemon glaze! Cut into bite-sized pieces, these bars are a delightful treat. While similar recipes exist, this version offers a refined method and avoids common pitfalls for a guaranteed delicious result. Get ready for a burst of autumn flavor!

Préparation 20 min

Cuisson 45 min

Calories 82.8 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Persimmon Bars With Lemon Glaze

1 cup mashed persimmon pulp
1 teaspoon baking soda
2 large eggs
1 cup granulated sugar
1/2 cup canola oil
Dates (not found in recipe)
1 1/2 tablespoons fresh lemon juice
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Clove (not found in recipe)
1/2 cup chopped walnuts
1 cup powdered sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
1 1/2 teaspoons baking powder
1/2 teaspoon lemon zest

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Comment préparer Persimmon Bars With Lemon Glaze

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the softened butter and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the mashed persimmons until evenly distributed.
Pour batter into the prepared pan and spread evenly.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bars cool completely in the pan before adding the glaze.
For the glaze, whisk together the powdered sugar, lemon juice, and lemon zest until smooth. Add more lemon juice if needed to reach desired consistency.
Pour the glaze over the cooled bars and spread evenly.
Let the glaze set before cutting into small squares and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

30g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Desserts Cookies And Brownies Bar Cookies Brunch Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Persimmon Bars With Lemon Glaze ?

Persimmon Bars With Lemon Glaze prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Persimmon Bars With Lemon Glaze ?

Persimmon Bars With Lemon Glaze contient environ 82.8 calories par portion, avec environ 2 g de protéines, 3 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Persimmon Bars With Lemon Glaze ?

Les principaux ingrédients de Persimmon Bars With Lemon Glaze sont Persimmons, Baking Soda, Egg, Granulated Sugar, Canola Oil, Dates. Consultez la liste complète avec les quantités ci-dessus.