Pineapple Kebabs Recette

Spice up your next barbecue with these incredibly flavorful Pineapple Chicken Kebabs! Inspired by Indian cuisine, this recipe is quick, easy, and bursting with taste. Juicy chicken marinated in a vibrant blend of spices, then grilled to perfection alongside sweet pineapple chunks – it's a crowd-pleaser guaranteed to impress. Perfect for potlucks, picnics, or a weeknight dinner, these kebabs can be prepped ahead of time for ultimate convenience. Feel free to substitute beef or shrimp for the chicken!

Préparation 25 min
Cuisson 30 min
Calories 428.4 kcal
Protéines 93g
Pineapple Kebabs 60

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pineapple Kebabs

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pineapple Kebabs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Pineapple Kebabs

  1. If using wooden kebab skewers, soak them in water for at least 30 minutes to prevent burning while grilling.
  2. Cut 1 lb boneless, skinless chicken breasts into 1-inch cubes.
  3. In a medium bowl, whisk together the marinade ingredients: 1/4 cup pineapple juice, 1/4 cup plain yogurt, 2 tablespoons soy sauce, 1 tablespoon lemon juice, 1 tablespoon brown sugar, 1 teaspoon ground ginger, 1 teaspoon ground cumin, 1/2 teaspoon turmeric, 1/2 teaspoon garam masala, 1/4 teaspoon cayenne pepper (optional).
  4. Add the cubed chicken to the marinade, ensuring all pieces are coated.
  5. Refrigerate for at least 2 hours, or preferably overnight, for maximum flavor.
  6. Cut 1 fresh pineapple into 1-inch chunks.
  7. Thread the chicken and pineapple chunks onto the skewers, alternating between the two. Leave a little space between each piece for even cooking.
  8. Preheat your grill to medium-high heat.
  9. Grill the kebabs for 10-15 minutes, turning occasionally and basting with the remaining marinade, until the chicken is cooked through and the pineapple is slightly caramelized.

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

28g

Fat

30g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Pineapple Kebabs ?

Pineapple Kebabs prend environ 55 minutes du début à la fin — environ 25 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Pineapple Kebabs ?

Pineapple Kebabs contient environ 428.4 calories par portion, avec environ 93 g de protéines, 3 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Pineapple Kebabs ?

Les principaux ingrédients de Pineapple Kebabs sont Chicken Breasts, Pineapple Juice, Ground Cumin, Ground Coriander, Garlic, Chili Powder. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis