Potato Salad With Beer Dressing Recette

This elevated potato salad recipe features perfectly tender potatoes tossed in a creamy, tangy beer dressing with crispy bacon and fresh herbs. The beer adds a unique depth of flavor, while the bacon provides a satisfying crunch. A perfect side dish for barbecues, picnics, or any summer gathering!

Préparation 20 min

Cuisson 61 min

Calories 402.3 kcal

Protéines 16g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Potato Salad With Beer Dressing

2 lbs. Yukon Gold potatoes
1 lb. bacon
1/2 cup finely chopped yellow onion
1/2 cup finely chopped celery
2 teaspoons salt
1/4 cup unsalted butter
2 tablespoons all-purpose flour
2 tablespoons Dijon mustard
1 tablespoon granulated sugar
1 cup beer
1/2 teaspoon Tabasco sauce
2 tablespoons fresh parsley, chopped

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Comment préparer Potato Salad With Beer Dressing

Wash and quarter 2 lbs of Yukon Gold potatoes. Place in a large pot and cover with cold water. Add 1 teaspoon of salt. Bring to a boil and cook until tender, about 15-20 minutes. Drain well.
While potatoes are cooking, prepare the bacon mixture. Cook bacon until crispy. Remove from pan and chop into small pieces. Set aside.
In a medium bowl, combine cooked and crumbled bacon, 1/2 cup finely chopped celery, and 1/2 cup finely chopped yellow onion. Season with 1 teaspoon salt.
Peel and slice the cooked potatoes once cooled enough to handle.
In a small saucepan, melt 1/4 cup of unsalted butter over medium heat. Whisk in 2 tablespoons of all-purpose flour until smooth.
Add 2 tablespoons Dijon mustard and 1 tablespoon of granulated sugar, stirring constantly.
Gradually whisk in 1 cup of beer and 1/2 teaspoon of Tabasco sauce. Bring to a simmer, stirring constantly, until slightly thickened.
Gently fold the warm beer sauce over the sliced potatoes.
Stir in the bacon mixture and chopped parsley.
Gently toss to combine.
Cover and let stand for at least 1 hour in the refrigerator to allow flavors to meld. Serve chilled.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

23g

Fat

24g

Carbs

21g

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Starters Salads Lunch Sweets & Sides Side Dishes The Americas American Southern Gluten Free Summer Recipes Game Day Recipes Grilling & Bbq

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Questions fréquentes

Combien de temps faut-il pour préparer Potato Salad With Beer Dressing ?

Potato Salad With Beer Dressing prend environ 81 minutes du début à la fin — environ 20 minutes de préparation et 61 minutes de cuisson.

Combien de calories contient Potato Salad With Beer Dressing ?

Potato Salad With Beer Dressing contient environ 402.3 calories par portion, avec environ 16 g de protéines, 21 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Potato Salad With Beer Dressing ?

Les principaux ingrédients de Potato Salad With Beer Dressing sont Potatoes, Bacon, Onion, Celery, Salt, Butter. Consultez la liste complète avec les quantités ci-dessus.