Potato Salad With Beer Dressing Receita

This elevated potato salad recipe features perfectly tender potatoes tossed in a creamy, tangy beer dressing with crispy bacon and fresh herbs. The beer adds a unique depth of flavor, while the bacon provides a satisfying crunch. A perfect side dish for barbecues, picnics, or any summer gathering!

Preparo 20 min
Cozimento 61 min
Calorias 402.3 kcal
Proteína 16g
Avaliação Seja o primeiro
Potato Salad With Beer Dressing 60

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Potato Salad With Beer Dressing

  • 2 lbs. Yukon Gold potatoes
  • 1 lb. bacon
  • 1/2 cup finely chopped yellow onion
  • 1/2 cup finely chopped celery
  • 2 teaspoons salt
  • 1/4 cup unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 tablespoons Dijon mustard
  • 1 tablespoon granulated sugar
  • 1 cup beer
  • 1/2 teaspoon Tabasco sauce
  • 2 tablespoons fresh parsley, chopped

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Como fazer Potato Salad With Beer Dressing

  1. Wash and quarter 2 lbs of Yukon Gold potatoes. Place in a large pot and cover with cold water. Add 1 teaspoon of salt. Bring to a boil and cook until tender, about 15-20 minutes. Drain well.
  2. While potatoes are cooking, prepare the bacon mixture. Cook bacon until crispy. Remove from pan and chop into small pieces. Set aside.
  3. In a medium bowl, combine cooked and crumbled bacon, 1/2 cup finely chopped celery, and 1/2 cup finely chopped yellow onion. Season with 1 teaspoon salt.
  4. Peel and slice the cooked potatoes once cooled enough to handle.
  5. In a small saucepan, melt 1/4 cup of unsalted butter over medium heat. Whisk in 2 tablespoons of all-purpose flour until smooth.
  6. Add 2 tablespoons Dijon mustard and 1 tablespoon of granulated sugar, stirring constantly.
  7. Gradually whisk in 1 cup of beer and 1/2 teaspoon of Tabasco sauce. Bring to a simmer, stirring constantly, until slightly thickened.
  8. Gently fold the warm beer sauce over the sliced potatoes.
  9. Stir in the bacon mixture and chopped parsley.
  10. Gently toss to combine.
  11. Cover and let stand for at least 1 hour in the refrigerator to allow flavors to meld. Serve chilled.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

23g

Fat

24g

Carbs

21g

Perguntas frequentes

Quanto tempo leva para fazer Potato Salad With Beer Dressing?

Potato Salad With Beer Dressing leva cerca de 81 minutos do início ao fim — aproximadamente 20 minutos de preparo e 61 minutos de cozimento.

Quantas calorias tem Potato Salad With Beer Dressing?

Potato Salad With Beer Dressing tem aproximadamente 402.3 calorias por porção, com cerca de 16 g de proteína, 21 g de carboidratos e 15 g de gordura.

De quais ingredientes preciso para Potato Salad With Beer Dressing?

Os principais ingredientes de Potato Salad With Beer Dressing são Potatoes, Bacon, Onion, Celery, Salt, Butter. Veja a lista completa com as medidas acima.

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