Potato Skins Filled With Ham Baked Beans And Cheese Recette

Game day just got a whole lot tastier! These loaded potato skins are the ultimate comfort food, packed with savory ham, sweet baked beans, and melty cheese. But it's not just delicious – potatoes are a surprisingly good source of blood pressure-lowering compounds! Plus, the fiber-rich beans and antioxidant-packed herbs add a healthy twist to this crowd-pleasing appetizer. Get ready for a flavor explosion that's both satisfying and surprisingly good for you!

Préparation 20 min
Cuisson 40 min
Calories 131.1 kcal
Protéines 10g
Potato Skins Filled With Ham Baked Beans And Cheese 44

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Potato Skins Filled With Ham Baked Beans And Cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Potato Skins Filled With Ham Baked Beans And Cheese? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Potato Skins Filled With Ham Baked Beans And Cheese

  1. Preheat oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Wash and bake 4 large russet potatoes until tender (approximately 1 hour at 400°F).
  4. Once cool enough to handle, cut potatoes in half lengthwise. Scoop out the flesh, leaving a ½-inch border.
  5. Brush potato skins with 1 tablespoon olive oil and season with salt and pepper.
  6. In a small bowl, combine 1 tablespoon chopped fresh parsley, 1 tablespoon chopped fresh thyme, and 1 teaspoon prepared horseradish.
  7. Divide the herb mixture evenly among the potato skins.
  8. Fill each skin with 2 ounces cooked ham, ¼ cup baked beans, and 1 ounce shredded cheddar cheese.
  9. Bake for 20-25 minutes, or until the skins are crispy and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

12g

Fat

6g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Potato Skins Filled With Ham Baked Beans And Cheese ?

Potato Skins Filled With Ham Baked Beans And Cheese prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Potato Skins Filled With Ham Baked Beans And Cheese ?

Potato Skins Filled With Ham Baked Beans And Cheese contient environ 131.1 calories par portion, avec environ 10 g de protéines, 8 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Potato Skins Filled With Ham Baked Beans And Cheese ?

Les principaux ingrédients de Potato Skins Filled With Ham Baked Beans And Cheese sont Russet Potatoes, Olive Oil, Fresh Parsley, Fresh Thyme Leave, Horseradish, Smoked Ham. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis