Quick And Easy Fruit Cake Recette

Bake a moist and delicious fruit cake in just 65 minutes! This versatile recipe lets you customize your cake with your favorite fruits. Choose from classic pitted cherries, autumnal apples, pecans & cinnamon, summery peaches & cardamom, or elegant plums & almonds. Find your perfect fruit cake flavor combination today! #fruitcake #baking #easyrecipe #quickrecipe #dessert #homemade

Préparation 20 min
Cuisson 65 min
Calories 90.7 kcal
Protéines 3g
Quick And Easy Fruit Cake 50

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Quick And Easy Fruit Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Quick And Easy Fruit Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Quick And Easy Fruit Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Gently fold in your chosen fruit combination (see ingredient variations below).
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 60-65 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  10. Dust with powdered sugar (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

50g

Fat

1g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Quick And Easy Fruit Cake ?

Quick And Easy Fruit Cake prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Quick And Easy Fruit Cake ?

Quick And Easy Fruit Cake contient environ 90.7 calories par portion, avec environ 3 g de protéines, 6 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Quick And Easy Fruit Cake ?

Les principaux ingrédients de Quick And Easy Fruit Cake sont Eggs, Sugar, Flour, Baking Powder, Fruit. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis