Rum And Raisin Brownies Recette

Indulge your cravings with these decadent Rum and Raisin Brownies! A perfect blend of rich chocolate and boozy raisins, this recipe satisfies your chocolate and rum desires. Adapted from Donna Hay's Flavours cookbook, these brownies are intensely flavorful and incredibly moist. Get ready for a taste sensation!

Préparation 20 min

Cuisson 60 min

Calories 210.7 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rum And Raisin Brownies

1 cup raisins
1/4 cup dark rum
170g unsalted butter
200g dark chocolate
200g granulated sugar
4 large eggs
100g all-purpose flour
50g unsweetened cocoa powder
1 teaspoon baking powder

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Comment préparer Rum And Raisin Brownies

Preheat oven to 180°C (350°F). Grease and flour a 20cm square baking tin, or line it with parchment paper.
In a small saucepan, combine 1 cup raisins and 1/4 cup dark rum. Simmer over low heat until most of the rum is absorbed (about 5-7 minutes). Remove from heat and let cool completely.
In a double boiler or heat-safe bowl set over a pan of simmering water, melt 200g dark chocolate and 170g unsalted butter, stirring until smooth. Remove from heat.
In a large bowl, whisk together 200g granulated sugar and 4 large eggs until light and fluffy.
Gently fold the melted chocolate mixture into the egg mixture until just combined.
In a separate bowl, whisk together 100g all-purpose flour, 50g unsweetened cocoa powder, and 1 teaspoon baking powder.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the cooled rum-soaked raisins.
Pour the batter into the prepared baking tin and spread evenly.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. Do not overbake.
Let the brownies cool completely in the tin before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

77g

Fat

32g

Carbs

Questions fréquentes

Combien de temps faut-il pour préparer Rum And Raisin Brownies ?

Rum And Raisin Brownies prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Rum And Raisin Brownies ?

Rum And Raisin Brownies contient environ 210.7 calories par portion, avec environ 5 g de protéines, 8 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Rum And Raisin Brownies ?

Les principaux ingrédients de Rum And Raisin Brownies sont Raisins, Dark Rum, Butter, Dark Chocolate, Sugar, Eggs. Consultez la liste complète avec les quantités ci-dessus.