Russian Pork Chops And Potatoes In Sour Cream Sauce Recette

Indulge in the comforting flavors of Russia with this creamy and decadent pork chop and potato recipe! Tender pork chops simmered in a rich sour cream sauce with perfectly cooked potatoes – a classic dish that's sure to become a family favorite. Easy to follow instructions make this a perfect weeknight meal.

Préparation 20 min

Cuisson 40 min

Calories 542.4 kcal

Protéines 110g

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Russian Pork Chops And Potatoes In Sour Cream Sauce

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Russian Pork Chops And Potatoes In Sour Cream Sauce

2 lbs potatoes
Garlic Powder
Onion Powder
freshly ground black pepper, to taste
Mushroom
2 lbs boneless center cut pork chops
2 tablespoons olive oil
Water
1/2 cup low fat sour cream
salt, to taste
1 tablespoon butter, divided
1 large onion, chopped
2 cloves garlic, minced
2 cups chicken broth
1 teaspoon dried dill or 1 tablespoon fresh dill
fresh dill, for garnish

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Comment préparer Russian Pork Chops And Potatoes In Sour Cream Sauce

Season pork chops with salt and pepper.
Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Brown pork chops on both sides for about 2-3 minutes per side.
Remove pork chops from skillet and set aside.
In the same skillet, melt the remaining butter. Add chopped onion and cook until softened, about 5 minutes.
Add minced garlic and cook for another minute until fragrant.
Add potatoes to the skillet and cook for 5 minutes, stirring occasionally.
Pour in chicken broth, stir in sour cream and dill. Bring to a simmer.
Return pork chops to the skillet. Reduce heat to low, cover, and simmer for 20-25 minutes, or until potatoes are tender and pork chops are cooked through.
Garnish with fresh dill before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

57g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes European Gluten Free Fall Recipes One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Russian Pork Chops And Potatoes In Sour Cream Sauce ?

Russian Pork Chops And Potatoes In Sour Cream Sauce prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Russian Pork Chops And Potatoes In Sour Cream Sauce ?

Russian Pork Chops And Potatoes In Sour Cream Sauce contient environ 542.4 calories par portion, avec environ 110 g de protéines, 4 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Russian Pork Chops And Potatoes In Sour Cream Sauce ?

Les principaux ingrédients de Russian Pork Chops And Potatoes In Sour Cream Sauce sont Potato, Garlic Powder, Onion Powder, Pepper, Mushroom, Center Cut Pork Chops. Consultez la liste complète avec les quantités ci-dessus.