Slightly Sourdough Pancakes Recette

Fluffy, slightly tangy sourdough pancakes that are a guaranteed family favorite! The secret? A blend of eggs and yogurt for incredible texture. Experiment with different yogurt flavors – strawberry, vanilla, even plain Greek yogurt – to create your perfect pancake masterpiece! Ready in just 25 minutes.

Préparation 15 min

Cuisson 25 min

Calories 360.3 kcal

Protéines 22g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Slightly Sourdough Pancakes

2 large eggs
1 cup all-purpose flour
1 cup plain yogurt
1 cup milk
2 tablespoons granulated sugar
1/2 teaspoon salt
1 teaspoon baking powder
1 tablespoon melted unsalted butter

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Comment préparer Slightly Sourdough Pancakes

In a large bowl, whisk together 2 large eggs until light and frothy.
Add 1 cup all-purpose flour, 1 cup plain yogurt (or your favorite flavor!), and 1 cup milk. Whisk until just combined.
Gently stir in 1 tablespoon melted unsalted butter, 2 tablespoons granulated sugar, 1 teaspoon baking powder, and 1/2 teaspoon salt. Let the batter rest for 15 minutes to allow the gluten to relax.
Heat a lightly oiled nonstick skillet or griddle over medium-low heat. Pour 1/4 cup of batter onto the hot surface for each pancake.
Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface and the edges look set.
Serve immediately with your favorite toppings like maple syrup, fresh fruit, whipped cream, or chocolate chips! Enjoy!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

34g

Fat

53g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Pancakes And Waffles Breakfast Main Dish Eggs Dairy Easy European Kid Friendly Eggs Stove Top Dietary One Dish Meal Inexpensive Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Slightly Sourdough Pancakes ?

Slightly Sourdough Pancakes prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Slightly Sourdough Pancakes ?

Slightly Sourdough Pancakes contient environ 360.3 calories par portion, avec environ 22 g de protéines, 11 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Slightly Sourdough Pancakes ?

Les principaux ingrédients de Slightly Sourdough Pancakes sont Eggs, All Purpose Flour, Plain Yogurt, Milk, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.