Slow Cooker Potatoes Au Gratin By Kim Recette

Indulge in creamy, dreamy Slow Cooker Potatoes Au Gratin! This crowd-pleasing recipe is perfect for gatherings, potlucks, or a cozy family dinner. Simply toss the ingredients in your slow cooker, and let it work its magic while you relax. Scale it up or down – it's incredibly versatile. Get ready for perfectly tender potatoes smothered in a rich, cheesy sauce!

Préparation 20 min

Cuisson 140 min

Calories 432 kcal

Protéines 34g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Slow Cooker Potatoes Au Gratin By Kim

Red Potatoes
1/2 cup butter
All Purpose Flour
1 teaspoon salt
1/2 teaspoon black pepper
4 cups milk
Mild Cheddar Cheese
Sharp Cheddar Cheese
Colby Monterey Jack Cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Slow Cooker Potatoes Au Gratin By Kim? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Slow Cooker Potatoes Au Gratin By Kim

Peel and thinly slice 2 lbs Yukon Gold potatoes.
Melt 1/2 cup butter in a large skillet over medium heat. Add 1/4 cup all-purpose flour and whisk until smooth. Gradually whisk in 4 cups milk until smooth and thickened.
Stir in 2 cups shredded Gruyere cheese, 1 cup shredded cheddar cheese, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Layer half of the sliced potatoes in the slow cooker. Pour half of the cheese sauce over the potatoes.
Repeat layers with remaining potatoes and cheese sauce.
Cover and cook on low for 3-4 hours, or until potatoes are tender. If using a high setting, reduce cook time to 2-3 hours. Check for doneness by easily piercing potatoes with a fork.
Top with remaining cheese, if desired, and broil for 2-3 minutes, until golden brown (optional).

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

84g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European French The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Slow Cooker Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Side Dishes Potatoes Vegetables American Southern United States Dinner Party Holiday Event Taste Mood Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Slow Cooker Potatoes Au Gratin By Kim ?

Slow Cooker Potatoes Au Gratin By Kim prend environ 160 minutes du début à la fin — environ 20 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Slow Cooker Potatoes Au Gratin By Kim ?

Slow Cooker Potatoes Au Gratin By Kim contient environ 432 calories par portion, avec environ 34 g de protéines, 10 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Slow Cooker Potatoes Au Gratin By Kim ?

Les principaux ingrédients de Slow Cooker Potatoes Au Gratin By Kim sont Red Potatoes, Butter, All Purpose Flour, Salt, Black Pepper, Milk. Consultez la liste complète avec les quantités ci-dessus.