Smoked Sausage With Cabbage And Apples Recette

Fall in love with this hearty and flavorful Smoked Sausage, Cabbage, and Apple Crockpot recipe! Tender smoked sausage, sweet apples, and crisp cabbage simmer together in a rich apple cider broth for a comforting meal perfect for chilly evenings. This slow-cooker recipe requires minimal prep and yields a delicious, crowd-pleasing dish.

Préparation 20 min

Cuisson 245 min

Calories 880.6 kcal

Protéines 79g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Smoked Sausage With Cabbage And Apples

Smoked Sausage
Cooking Apples
Red Cabbage
1 medium yellow onion, chopped
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1 cup apple juice

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Comment préparer Smoked Sausage With Cabbage And Apples

Peel and core 2 medium apples (e.g., Honeycrisp or Fuji). Chop into 1-inch pieces.
Remove any tough outer leaves from 1 medium head of green cabbage. Shred the cabbage.
Chop 1 medium yellow onion.
Place 1 lb smoked sausage (your favorite kind!), chopped into 1-inch pieces, in the bottom of your slow cooker.
Layer the chopped apples, shredded cabbage, and chopped onion on top of the sausage.
In a small bowl, combine 2 tablespoons brown sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Sprinkle the brown sugar mixture evenly over the cabbage.
Pour 1 cup of apple juice over all the ingredients.
Cook on low for 6-8 hours or on high for 3-4 hours, or until the cabbage is tender.
Serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

132 g

Sugar

183g

Fat

97g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes European The Americas American Southern Gluten Free Fall Recipes Holiday Recipes Game Day Recipes Slow Cooker

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Pork Easy Crock Pot Slow Cooker Dietary One Dish Meal Meat Pork Sausage Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Smoked Sausage With Cabbage And Apples ?

Smoked Sausage With Cabbage And Apples prend environ 265 minutes du début à la fin — environ 20 minutes de préparation et 245 minutes de cuisson.

Combien de calories contient Smoked Sausage With Cabbage And Apples ?

Smoked Sausage With Cabbage And Apples contient environ 880.6 calories par portion, avec environ 79 g de protéines, 19 g de glucides et 83 g de lipides.

De quels ingrédients ai-je besoin pour Smoked Sausage With Cabbage And Apples ?

Les principaux ingrédients de Smoked Sausage With Cabbage And Apples sont Smoked Sausage, Cooking Apples, Red Cabbage, Onion, Brown Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.