Sourdough Brown Bread Recette

Transform leftover sourdough starter into a delicious, rustic brown bread! This recipe, perfect for beginner bakers, yields a hearty loaf with a tangy sourdough flavor. Whether you use a stand mixer, bread machine, or even your hands, this recipe is adaptable to your kitchen equipment. Get ready for the satisfying aroma of freshly baked bread filling your home!

Préparation 20 min

Cuisson 45 min

Calories 2852 kcal

Protéines 138g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sourdough Brown Bread

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Comment préparer Sourdough Brown Bread

In a large bowl, combine all ingredients except the optional seeds/grains.
Mix using a stand mixer with a dough hook, or a bread machine on the dough cycle, until the dough is smooth and elastic (about 8-10 minutes).
If kneading by hand, turn the dough out onto a lightly floured surface and knead for 10-12 minutes until smooth and elastic.
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 2-3 hours, or until doubled in size.
Shape the dough into a round or oval loaf and place it in a greased 9x5 inch loaf pan or a Dutch oven.
Cover and let rise for another 30-45 minutes.
Preheat oven to 450°F (232°C).
If using a Dutch oven, bake covered for 20 minutes.
Remove the lid and bake for another 25 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
Let the bread cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

163 g

Sugar

257g

Fat

142g

Carbs

176g

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Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Sourdough Breads Bread Machine Yeast Equipment Small Appliance

Questions fréquentes

Combien de temps faut-il pour préparer Sourdough Brown Bread ?

Sourdough Brown Bread prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Sourdough Brown Bread ?

Sourdough Brown Bread contient environ 2852 calories par portion, avec environ 138 g de protéines, 176 g de glucides et 76 g de lipides.

De quels ingrédients ai-je besoin pour Sourdough Brown Bread ?

Les principaux ingrédients de Sourdough Brown Bread sont Sourdough Starter, Milk, Butter, Molasses, Potato Flakes, Salt. Consultez la liste complète avec les quantités ci-dessus.