Baked Potato Slices With Two Cheeses Recette

Crispy, cheesy, and incredibly easy! This recipe for baked potato slices keeps the skins on for extra flavor and texture. No peeling required! Ready in under 80 minutes, this side dish (or hearty meal) is perfect for a weeknight dinner or a casual get-together. Get ready to be amazed by how simple and delicious this recipe is!

Préparation 15 min

Cuisson 80 min

Calories 251 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Potato Slices With Two Cheeses

2 large russet potatoes
1 teaspoon garlic salt
Black Pepper
2 tablespoons melted butter
1 tablespoon chopped fresh parsley
1 cup shredded cheddar cheese
Parmesan Cheese
cooking spray
1/2 cup shredded Monterey Jack cheese

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Comment préparer Baked Potato Slices With Two Cheeses

Preheat oven to 425°F (220°C).
Wash 2 large russet potatoes thoroughly. Cut into 1/4-inch thick slices, leaving the skins on.
Lightly grease a 9x13 inch baking dish with cooking spray.
Arrange potato slices in a single layer in the prepared baking dish.
Sprinkle evenly with 1 teaspoon garlic salt, drizzle with 2 tablespoons melted butter, and sprinkle with 1 tablespoon chopped fresh parsley.
Bake for 50 minutes, or until the potatoes are tender but still slightly firm.
Remove from oven and sprinkle evenly with 1 cup shredded cheddar cheese and 1/2 cup shredded Monterey Jack cheese (or your favorite cheese combination).
Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted, bubbly, and lightly browned.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

27g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Vegetarian Gluten Free Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Potato Slices With Two Cheeses ?

Baked Potato Slices With Two Cheeses prend environ 95 minutes du début à la fin — environ 15 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Baked Potato Slices With Two Cheeses ?

Baked Potato Slices With Two Cheeses contient environ 251 calories par portion, avec environ 13 g de protéines, 12 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Baked Potato Slices With Two Cheeses ?

Les principaux ingrédients de Baked Potato Slices With Two Cheeses sont Potatoes, Garlic Salt, Black Pepper, Butter, Fresh Parsley, Cheddar Cheese. Consultez la liste complète avec les quantités ci-dessus.