Ingrédients pour Super Healthy Spicy Oatmeal Custard All Day Breakfast
- 1/2 cup rolled oats
- 1 cup water
- 1/8 teaspoon ground ginger
- Ground Cardamom
- Ground Cloves
- Ground Allspice
- Millet Seeds
- Sunflower Seeds
- Currants
- Wheat Flakes
- Wheat Bran
- Splenda Sugar Substitute
- Vanilla Flavoring
- Egg Whites
- Nonfat Milk
- Ground Nutmeg
- Plain Fat Free Yogurt
- Artificial Sweetener
- Strawberry Jam
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Comment préparer Super Healthy Spicy Oatmeal Custard All Day Breakfast
- Combine 1/2 cup rolled oats, 1 cup water, 1/4 cup milk (dairy or non-dairy), 1/4 teaspoon ground cinnamon, 1/8 teaspoon ground ginger, a pinch of nutmeg, and a pinch of salt in a saucepan.
- Bring the mixture to a boil, then reduce heat and simmer for 5-7 minutes, or until the oats are cooked through and the liquid is absorbed. Stir occasionally to prevent sticking.
- Stir in 1/4 cup bran, 1/4 cup chopped dried fruit (raisins, cranberries, etc.), and 1 tablespoon of your favorite seeds (chia, flax, sunflower, etc.).
- While the oatmeal cooks, whisk 2 egg whites with 1 tablespoon of sweetener (honey, maple syrup, or stevia) until soft peaks form.
- Pour the cooked oatmeal into individual ramekins or bowls.
- Spoon the egg white mixture over the oatmeal.
- Bake in a preheated oven at 350°F (175°C) for 10-12 minutes, or until the custard is set.
- Let cool slightly before topping with 1/4 cup of your favorite yogurt and a spoonful of jam or fresh fruit.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
70g
Fat
5g
Carbs
22g