Sweet Potato Pecan Bread Recette

Indulge in the irresistible aroma and taste of our Sweet Potato Pecan Bread! This moist and delicious loaf combines the sweetness of sweet potatoes with crunchy pecans for a truly unforgettable treat. Perfect for breakfast, brunch, or a comforting dessert, this recipe is easy to follow and yields a bread that's both satisfying and delightful.

Préparation 20 min

Cuisson 60 min

Calories 3118.2 kcal

Protéines 89g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sweet Potato Pecan Bread

1 cup granulated sugar
Not needed (moisture from sweet potatoes)
1/2 cup vegetable oil
2 large eggs
Mashed Sweet Potatoes
Flour
Baking Soda
Salt
Cinnamon
Baking Powder
1 cup chopped pecans

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Comment préparer Sweet Potato Pecan Bread

Preheat your oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, whisk together 1 cup granulated sugar, 1/2 cup vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract.
In a separate bowl, mash one (15-ounce) can of sweet potatoes until smooth. Add the mashed sweet potatoes to the wet ingredients and mix well.
In a separate bowl, whisk together 2 1/2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1 teaspoon ground cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in 1 cup chopped pecans.
Divide the batter evenly between the prepared loaf pans.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

138 g

Sugar

1021g

Fat

81g

Carbs

155g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Sweet Potato Pecan Bread ?

Sweet Potato Pecan Bread prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Sweet Potato Pecan Bread ?

Sweet Potato Pecan Bread contient environ 3118.2 calories par portion, avec environ 89 g de protéines, 155 g de glucides et 191 g de lipides.

De quels ingrédients ai-je besoin pour Sweet Potato Pecan Bread ?

Les principaux ingrédients de Sweet Potato Pecan Bread sont Sugar, Water, Oil, Eggs, Mashed Sweet Potatoes, Flour. Consultez la liste complète avec les quantités ci-dessus.