Sweet Potato Pecan Bread Rezept

Indulge in the irresistible aroma and taste of our Sweet Potato Pecan Bread! This moist and delicious loaf combines the sweetness of sweet potatoes with crunchy pecans for a truly unforgettable treat. Perfect for breakfast, brunch, or a comforting dessert, this recipe is easy to follow and yields a bread that's both satisfying and delightful.

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 3118.2 kcal
Eiweiß 89g
Bewertung Sei der Erste
Sweet Potato Pecan Bread 56

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Sweet Potato Pecan Bread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Sweet Potato Pecan Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Sweet Potato Pecan Bread

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
  2. In a large bowl, whisk together 1 cup granulated sugar, 1/2 cup vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract.
  3. In a separate bowl, mash one (15-ounce) can of sweet potatoes until smooth. Add the mashed sweet potatoes to the wet ingredients and mix well.
  4. In a separate bowl, whisk together 2 1/2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1 teaspoon ground cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 1 cup chopped pecans.
  7. Divide the batter evenly between the prepared loaf pans.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

138 g

Sugar

1021g

Fat

81g

Carbs

155g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Yams Sweet Potatoes North American Breads Fruit Potatoes Vegetables American Southern United States Oven Fall Holiday Event Kid Friendly Winter Nuts Dietary Gifts Christmas Thanksgiving Seasonal Comfort Food Taste Mood Equipment Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sweet Potato Pecan Bread?

Sweet Potato Pecan Bread dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Sweet Potato Pecan Bread?

Sweet Potato Pecan Bread hat etwa 3118.2 Kalorien pro Portion, mit ungefähr 89 g Eiweiß, 155 g Kohlenhydraten und 191 g Fett.

Welche Zutaten brauche ich für Sweet Potato Pecan Bread?

Die wichtigsten Zutaten für Sweet Potato Pecan Bread sind Sugar, Water, Oil, Eggs, Mashed Sweet Potatoes, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben