Sweet Tomato Relish Canning Recette

Unlock a taste of childhood nostalgia with this sweet and tangy tomato relish recipe! Passed down through generations, this recipe uses ripe Roma tomatoes to create a vibrant, sweet relish perfect for topping everything from steaks and burgers to hot dogs and venison. Even enjoy it as a unique cream cheese spread! Warning: it's incredibly sweet – if you prefer a savory relish, this might not be for you. Made with farmer's market fresh tomatoes, this canning recipe is a must-try for preserving summer's bounty. Get ready to savor the sweetness!

Préparation 60 min
Cuisson 360 min
Calories 137.9 kcal
Protéines 0g
Sweet Tomato Relish Canning 56

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sweet Tomato Relish Canning

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Sweet Tomato Relish Canning? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Sweet Tomato Relish Canning

  1. Sterilize 10-quart canning pot and jars. Prepare lids and rings according to manufacturer's instructions.
  2. In a large (10-quart or larger) pot, combine all ingredients.
  3. Bring mixture to a gentle simmer over medium-low heat, uncovered. Stir frequently to prevent sticking and burning (about every 5-10 minutes).
  4. Simmer for 4-6 hours, stirring occasionally, until the tomatoes have broken down and the relish has reduced to the consistency of applesauce. A potato masher or immersion blender can be used to achieve a smoother consistency.
  5. The relish should turn a deep, dark red and become somewhat translucent.
  6. Ladle the hot relish into prepared, sterilized jars, leaving at least 1/4 inch headspace.
  7. Remove air bubbles by running a non-metallic utensil around the inside of the jar.
  8. Wipe the jar rims clean, ensuring no relish residue remains.
  9. Place lids and rings on jars and tighten fingertip tight.
  10. Process in a boiling water bath for 20 minutes, ensuring jars are fully submerged.
  11. Remove jars and let them cool completely. You should hear a 'pop' sound as the jars seal. Check seals after cooling; any unsealed jars should be refrigerated and consumed promptly.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

134g

Fat

0g

Carbs

11g

Questions fréquentes

Combien de temps faut-il pour préparer Sweet Tomato Relish Canning ?

Sweet Tomato Relish Canning prend environ 420 minutes du début à la fin — environ 60 minutes de préparation et 360 minutes de cuisson.

Combien de calories contient Sweet Tomato Relish Canning ?

Sweet Tomato Relish Canning contient environ 137.9 calories par portion, avec environ 0 g de protéines, 11 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Sweet Tomato Relish Canning ?

Les principaux ingrédients de Sweet Tomato Relish Canning sont Tomatoes, Onion, Apple, Vinegar, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis