The Best Indonesian Peanut Sauce Recette

Craving a rich, flavorful peanut sauce that's both easy and unbelievably delicious? Look no further! This vegan Indonesian peanut sauce recipe, adapted from Vegetarian Times, is a crowd-pleaser. Made with reduced-fat peanut butter (yes, really!), this sauce is surprisingly simple to whip up in just 20 minutes. Enjoy it tossed with noodles and chicken, served over chicken and brown rice, or as a dipping sauce. Mildly spiced and incredibly versatile, this recipe makes enough for 6 servings and keeps for up to a week in the fridge. Get ready for a flavor explosion!

Préparation 10 min

Cuisson 20 min

Calories 151.3 kcal

Protéines 11g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour The Best Indonesian Peanut Sauce

Peanut Oil
1/2 cup finely chopped shallots
Garlic Clove
1/4 teaspoon red pepper flakes (or more, to taste)
Creamy Peanut Butter
Light Coconut Milk
Low Sodium Soy Sauce
Dark Brown Sugar
Fresh Lime Juice
1/2 cup water

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Comment préparer The Best Indonesian Peanut Sauce

Heat 1 tablespoon of sesame oil in a medium saucepan over medium-low heat.
Sauté 1/2 cup finely chopped shallots in the oil for 2 minutes, or until they begin to soften.
Add 2 cloves minced garlic and 1/4 teaspoon red pepper flakes (or more, to taste). Sauté for 1 minute.
Whisk in 1 cup reduced-fat peanut butter, 1 can (13.5 oz) full-fat coconut milk, 1/4 cup soy sauce, 2 tablespoons brown sugar, and 1/2 cup water until completely smooth. Bring to a boil.
Reduce heat and simmer for 5 minutes, stirring occasionally, until slightly thickened.
Stir in the juice of 1 lime.
Serve hot or at room temperature. Enjoy!
Optional: Sauté bite-sized chicken pieces in 1 teaspoon sesame oil before serving with the sauce.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

14g

Fat

12g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Poultry Chicken Recipes Asian Healthy Vegan 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Appetizers Condiments Etc Asian Easy Beginner Cook Vegan Vegetarian Dips Indonesian Dietary Inexpensive

Questions fréquentes

Combien de temps faut-il pour préparer The Best Indonesian Peanut Sauce ?

The Best Indonesian Peanut Sauce prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient The Best Indonesian Peanut Sauce ?

The Best Indonesian Peanut Sauce contient environ 151.3 calories par portion, avec environ 11 g de protéines, 2 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour The Best Indonesian Peanut Sauce ?

Les principaux ingrédients de The Best Indonesian Peanut Sauce sont Peanut Oil, Shallot, Garlic Clove, Red Pepper Flakes, Creamy Peanut Butter, Light Coconut Milk. Consultez la liste complète avec les quantités ci-dessus.