Tom's Zucchini Cake Recette

Moist, delicious, and bursting with zucchini flavor! This Tom's Zucchini Cake recipe is a summer delight. Perfect for using up an abundance of fresh zucchini, this simple cake is surprisingly easy to make and guaranteed to impress. Get ready for rave reviews!

Préparation 20 min
Cuisson 60 min
Calories 981 kcal
Protéines 24g
Note Soyez le premier
Tom's Zucchini Cake 31

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tom's Zucchini Cake

  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3 large eggs
  • 1 cup vegetable oil
  • 1 1/2 cups granulated sugar
  • 1 teaspoon vanilla extract
  • 2 cups grated zucchini
  • 1 cup chopped walnuts or pecans
  • Chocolate Chips

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Comment préparer Tom's Zucchini Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1 teaspoon ground cinnamon.
  3. In a separate bowl, whisk together 3 large eggs, 1 cup vegetable oil, 1 1/2 cups granulated sugar, 2 cups grated zucchini, and 1 teaspoon vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Stir in 1 cup chopped walnuts or pecans.
  6. Pour batter into the prepared pan.
  7. (Topping instructions would go here. Recipe needs to specify topping ingredients and measurements.)
  8. Bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean. Let cool completely before frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

299g

Fat

67g

Carbs

35g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Desserts American Oven Easy Potluck Finger Food Heirloom Historical Holiday Event Kid Friendly Picnic Summer Winter Cakes Dietary Gifts Seasonal Comfort Food Taste Mood To Go Equipment Presentation

Questions fréquentes

Combien de temps faut-il pour préparer Tom's Zucchini Cake ?

Tom's Zucchini Cake prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Tom's Zucchini Cake ?

Tom's Zucchini Cake contient environ 981 calories par portion, avec environ 24 g de protéines, 35 g de glucides et 94 g de lipides.

De quels ingrédients ai-je besoin pour Tom's Zucchini Cake ?

Les principaux ingrédients de Tom's Zucchini Cake sont Flour, Baking Soda, Baking Powder, Salt, Cinnamon, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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