Tommy's Hamburger Chili Sauce Recette

Craving a chili sauce that'll elevate your burgers and hot dogs to legendary status? This recipe, a clone of Todd Wilbur's masterpiece, delivers a rich, flavorful sauce with a perfectly balanced sweetness and spice. Get ready for an explosion of taste in just 65 minutes! Perfect for burger toppings, hot dogs, and more!

Préparation 15 min
Cuisson 65 min
Calories 294.8 kcal
Protéines 36g
Note Soyez le premier
Tommy's Hamburger Chili Sauce 53

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tommy's Hamburger Chili Sauce

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Comment préparer Tommy's Hamburger Chili Sauce

  1. Brown 1 lb ground beef in a large saucepan over medium heat, crumbling the meat as it cooks.
  2. Pour the cooked beef into a strainer set over a bowl to drain excess fat.
  3. Reserve 1/2 cup of the rendered beef fat and return the ground beef to the saucepan.
  4. In a medium saucepan, heat the reserved 1/2 cup beef fat over medium heat.
  5. Whisk in 1/4 cup all-purpose flour until smooth.
  6. Reduce heat to medium-low and cook, stirring constantly, until the mixture turns a rich caramel color (about 15 minutes).
  7. Gradually whisk in 1 cup beef broth until smooth.
  8. Remove the roux from the heat.
  9. Add 1 cup water to the cooked ground beef in the large saucepan.
  10. Whisk in 1/4 cup all-purpose flour until smooth.
  11. Add the prepared roux and beef broth mixture to the ground beef. Stir in the remaining ingredients (see below).
  12. Bring the mixture to a medium-high heat, stirring frequently.
  13. Once it reaches a gentle boil, reduce heat to medium-low and simmer for 20 minutes, stirring often to prevent sticking.
  14. Remove from heat and let stand for 30 minutes to allow the sauce to thicken.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

6g

Fat

22g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Summer Recipes Game Day Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Condiments Etc Beef American Easy Beginner Cook Stove Top Dietary Copycat Low Cholesterol Low Calorie Comfort Food Californian Low Carb Inexpensive Healthy 2 Ground Beef Low In Something Meat Novelty Taste Mood Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Tommy's Hamburger Chili Sauce ?

Tommy's Hamburger Chili Sauce prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Tommy's Hamburger Chili Sauce ?

Tommy's Hamburger Chili Sauce contient environ 294.8 calories par portion, avec environ 36 g de protéines, 9 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Tommy's Hamburger Chili Sauce ?

Les principaux ingrédients de Tommy's Hamburger Chili Sauce sont Ground Beef, Flour, Beef Broth, Water, Chili Powder, Carrots. Consultez la liste complète avec les quantités ci-dessus.

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