Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con Recette

Experience the authentic taste of Spain with this incredible Huevos Fritos Con recipe! Crispy potatoes, spicy chorizo, and perfectly fried eggs with runny yolks create a symphony of flavors. Unlike typical American fried eggs, these are pan-fried in extra virgin olive oil until the whites are crackly and the yolks remain gloriously runny. A simple yet unforgettable breakfast, brunch, or even a light dinner – perfect for impressing family and friends!

Préparation 20 min
Cuisson 50 min
Calories 799.9 kcal
Protéines 51g
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Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con 51

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con

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Comment préparer Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con

  1. Peel and thinly slice the potatoes (about 1/4 inch thick).
  2. Heat 1/2 cup of olive oil in a large skillet over medium heat. Add the potatoes, onions, and parsley. Cook, stirring occasionally, until the potatoes are tender (about 15-20 minutes).
  3. Remove the potatoes, onions, and parsley from the skillet and set aside on a serving platter.
  4. Add the thinly sliced piquillo peppers to the skillet and fry until lightly softened (about 2-3 minutes). Place them on top of the potatoes on the platter.
  5. Add the remaining 1/2 cup of olive oil to the skillet if necessary.
  6. When the oil is hot but not smoking, gently crack each egg into a separate bowl and carefully slide them into the skillet.
  7. Spoon a little hot oil over the top of each egg white as it cooks to help crisp it up.
  8. Season with salt and pepper. Cook until the whites are set and the yolks are still runny (about 3-4 minutes).
  9. Remove each cooked egg and place it around the potatoes on the platter.
  10. In a separate skillet, fry the chorizo slices until lightly browned (about 2-3 minutes).
  11. Add the chorizo to the platter with the eggs and potatoes.
  12. Serve immediately and enjoy! This dish will serve 2-4 people, depending on appetites.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

15g

Fat

56g

Carbs

22g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Breakfast Spanish European

Questions fréquentes

Combien de temps faut-il pour préparer Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con ?

Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con ?

Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con contient environ 799.9 calories par portion, avec environ 51 g de protéines, 22 g de glucides et 74 g de lipides.

De quels ingrédients ai-je besoin pour Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con ?

Les principaux ingrédients de Spanish Fried Eggs With Potatoes And Chorizo Huevos Fritos Con sont Eggs, Piquillo Peppers, Olive Oil, Potatoes, Salt And Pepper, Onion. Consultez la liste complète avec les quantités ci-dessus.

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