Vegan Creamy Corn Chowder Recette

Indulge in this unbelievably creamy and dreamy Vegan Corn Chowder! This simple 30-minute recipe uses delicious unsweetened Mimicreme (almond and cashew based) for a luxuriously rich texture without any dairy, cholesterol, gluten, or artificial ingredients. It's 100% natural, kosher, and of course, vegan! Mimicreme can be found at mimiccreme.com, amazon.com, or select retailers (check their website for locations). Feel free to experiment with other non-dairy milks like soy, almond, or hemp, but Mimicreme delivers the ultimate creamy consistency. If using a different milk, you can easily thicken with a simple slurry of 1 tablespoon flour and 1 tablespoon water or broth.

Préparation 15 min
Cuisson 30 min
Calories 173.9 kcal
Protéines 10g
Vegan Creamy Corn Chowder 106

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vegan Creamy Corn Chowder

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Comment préparer Vegan Creamy Corn Chowder

  1. In a large pot, combine 6 cups vegetable broth, 2 cups fresh or frozen corn kernels, 2 medium potatoes (peeled and diced), 1/2 cup chopped onion, 2 cloves garlic (minced), 1 teaspoon salt, and 1/2 teaspoon black pepper.
  2. Bring the mixture to a boil over medium-high heat.
  3. Reduce heat to medium-low, cover, and simmer until the potatoes are tender, about 15-20 minutes. Check for doneness with a fork.
  4. Stir in 1 cup Mimicreme (or your preferred non-dairy milk alternative). If using a different milk and needing to thicken, whisk together 1 tbsp flour and 1 tbsp water until smooth, then stir into the soup.
  5. Bring the chowder back to a gentle simmer and cook for another 5 minutes to allow the flavors to meld.
  6. Garnish with 2 tablespoons chopped fresh green onions, chives, or parsley before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

17g

Fat

1g

Carbs

13g

Questions fréquentes

Combien de temps faut-il pour préparer Vegan Creamy Corn Chowder ?

Vegan Creamy Corn Chowder prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Vegan Creamy Corn Chowder ?

Vegan Creamy Corn Chowder contient environ 173.9 calories par portion, avec environ 10 g de protéines, 13 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Vegan Creamy Corn Chowder ?

Les principaux ingrédients de Vegan Creamy Corn Chowder sont Corn, Potatoes, Onion, Garlic Clove, Pepper, Vegetable Broth. Consultez la liste complète avec les quantités ci-dessus.

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