Virginia's Banana Bread Recette

This unbelievably moist and intensely banana-flavored bread is a family favorite! A treasured recipe passed down, it's been perfected over time to deliver the ultimate banana bread experience. Skip the nuts or add them – either way, get ready for the softest, most delicious loaf you've ever tasted. Perfect for breakfast, brunch, or an afternoon treat!

Préparation 20 min
Cuisson 70 min
Calories 2958.2 kcal
Protéines 81g
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Virginia's Banana Bread 49

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Virginia's Banana Bread

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Comment préparer Virginia's Banana Bread

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ¾ cups granulated sugar until light and fluffy.
  3. In a separate bowl, mash 3 ripe bananas until smooth.
  4. Add the mashed bananas to the creamed butter and sugar mixture.
  5. In a medium bowl, whisk together 2 large eggs, 1 teaspoon vanilla extract, 1 teaspoon baking soda, and ½ teaspoon salt.
  6. Add the wet ingredients to the banana mixture and mix until just combined.
  7. Gradually add 2 cups all-purpose flour, mixing until just incorporated. Do not overmix.
  8. Stir in ½ cup chopped walnuts or pecans (optional).
  9. Pour batter into the prepared loaf pan and bake for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

82 g

Sugar

922g

Fat

146g

Carbs

148g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Lunch Snacks Fruit American Easy Kid Friendly Picnic Nuts Dietary Midwestern Inexpensive Quick Breads Toddler Friendly Tropical Fruit Bananas Brunch Taste Mood Sweet To Go 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Virginia's Banana Bread ?

Virginia's Banana Bread prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Virginia's Banana Bread ?

Virginia's Banana Bread contient environ 2958.2 calories par portion, avec environ 81 g de protéines, 148 g de glucides et 177 g de lipides.

De quels ingrédients ai-je besoin pour Virginia's Banana Bread ?

Les principaux ingrédients de Virginia's Banana Bread sont Sugar, Shortening, Eggs, Flour, Salt, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.

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