White Chocolate Cranberry Biscotti Recette

Indulge in the irresistible crunch of these homemade White Chocolate Cranberry Biscotti! This recipe, inspired by a TV cooking show, delivers perfectly crisp biscotti bursting with the sweet tang of cranberries and rich white chocolate. Easy to follow instructions guide you to biscotti perfection – perfect for holiday baking or any special occasion.

Préparation 20 min

Cuisson 68 min

Calories 144.5 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour White Chocolate Cranberry Biscotti

3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
1 1/2 cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
Cranberry Almond Crunch Cereal
White Chocolate Baking Squares
Semi Sweet Chocolate Baking Squares

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Comment préparer White Chocolate Cranberry Biscotti

Preheat oven to 325°F (160°C). Whisk together 3 cups flour, 1 teaspoon baking powder, and 1/2 teaspoon salt in a small bowl.
In a large bowl, cream together 1 cup softened butter and 1 1/2 cups sugar using an electric mixer until light and fluffy.
Beat in 2 large eggs and 1 teaspoon vanilla extract.
Gradually add the dry ingredients to the wet ingredients, mixing well after each addition.
Stir in 1 cup dried cranberries and 1 cup white chocolate chips.
Divide the dough in half.
On a lightly floured surface, shape each half into a 14x2-inch log.
Place the logs on a greased baking sheet.
Bake for 30 minutes, or until lightly browned.
Remove from oven and baking sheet. Let cool for 5 minutes.
Using a serrated knife, carefully cut each log diagonally into 12 slices.
Stand the biscotti upright on a baking sheet, 1/2 inch apart.
Bake for an additional 15-18 minutes, or until slightly dried and crisp.
Remove from oven and let cool completely on a wire rack.
(Optional) Dip the cooled biscotti in melted semi-sweet chocolate. Let stand until set.
(Optional) Dust with powdered sugar or drizzle with a glaze made from 1 cup powdered sugar and 2 tablespoons orange juice. Let set.
Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

44g

Fat

20g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Italian American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For Large Groups Desserts Cookies And Brownies Chocolate Biscotti Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer White Chocolate Cranberry Biscotti ?

White Chocolate Cranberry Biscotti prend environ 88 minutes du début à la fin — environ 20 minutes de préparation et 68 minutes de cuisson.

Combien de calories contient White Chocolate Cranberry Biscotti ?

White Chocolate Cranberry Biscotti contient environ 144.5 calories par portion, avec environ 4 g de protéines, 6 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour White Chocolate Cranberry Biscotti ?

Les principaux ingrédients de White Chocolate Cranberry Biscotti sont Flour, Baking Powder, Salt, Butter, Sugar, Eggs. Consultez la liste complète avec les quantités ci-dessus.