White Chocolate Mocha Syrup Recipe Recette

Craving that Starbucks White Chocolate Mocha taste? This homemade syrup recipe is incredibly close and surprisingly easy to make! We perfected the ingredient blend for a creamy, rich, and decadent flavor that will elevate your coffee game. Get ready to impress yourself (and your taste buds!) with this simple, yet luxurious, recipe.

Préparation 10 min

Cuisson 20 min

Calories 184.4 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour White Chocolate Mocha Syrup Recipe

Sweetened Condensed Milk
Evaporated Milk
1 cup granulated sugar
1 teaspoon vanilla extract
Instant Espresso
12 ounces white chocolate chips (or chopped white chocolate bar)

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Comment préparer White Chocolate Mocha Syrup Recipe

In a medium saucepan, combine 1 cup whole milk, 1/2 cup heavy cream, 1 cup granulated sugar, and 1 teaspoon vanilla extract.
Heat over medium heat, stirring constantly, until the sugar dissolves and the mixture begins to simmer gently (about 5-7 minutes).
Reduce heat to low. Add 12 ounces of good quality white chocolate chips (or chopped white chocolate bar). Whisk continuously until the chocolate is completely melted and the mixture is smooth.
Stir in 2 tablespoons of espresso powder until fully incorporated. Ensure there are no clumps.
Remove from heat and let the syrup cool completely, stirring every few minutes to prevent the chocolate from separating.
Once cooled, pour the syrup into airtight bottles or jars. Refrigerate for at least 2 hours before using. Allow to sit at room temperature for 15-20 minutes before serving if needed.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

108g

Fat

19g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Beverages Easy Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer White Chocolate Mocha Syrup Recipe ?

White Chocolate Mocha Syrup Recipe prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient White Chocolate Mocha Syrup Recipe ?

White Chocolate Mocha Syrup Recipe contient environ 184.4 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour White Chocolate Mocha Syrup Recipe ?

Les principaux ingrédients de White Chocolate Mocha Syrup Recipe sont Sweetened Condensed Milk, Evaporated Milk, Sugar, Vanilla, Instant Espresso, White Chocolate. Consultez la liste complète avec les quantités ci-dessus.