Whole Wheat Crackers Recette

These addictive whole wheat crackers disappear in a flash! Perfect for a healthy snack, alongside soup, or packed in lunchboxes as a delicious sandwich alternative. This recipe makes two batches – one to devour immediately and one to enjoy the next day. Get ready for rave reviews!

Préparation 20 min
Cuisson 35 min
Calories 185.3 kcal
Protéines 10g
Whole Wheat Crackers 94

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whole Wheat Crackers

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Comment préparer Whole Wheat Crackers

  1. Preheat your oven to 400°F (200°C). Line two baking sheets with parchment paper.
  2. In a large bowl, whisk together the whole wheat flour, all-purpose flour, salt, and baking powder.
  3. Add the olive oil and warm water to the dry ingredients. Stir until a dough forms.
  4. Turn the dough out onto a lightly floured surface and knead for 2-3 minutes until smooth.
  5. Roll out the dough to about 1/8 inch thickness. Use a pizza cutter or knife to cut into desired cracker shapes.
  6. Transfer the crackers to the prepared baking sheets.
  7. Sprinkle with optional toppings (sesame seeds, poppy seeds, herbs).
  8. Bake for 12-15 minutes, or until golden brown and crisp. Keep a close eye on them to prevent burning.
  9. Let the crackers cool completely on a wire rack before serving or storing. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

6g

Carbs

8g

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Questions fréquentes

Combien de temps faut-il pour préparer Whole Wheat Crackers ?

Whole Wheat Crackers prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Whole Wheat Crackers ?

Whole Wheat Crackers contient environ 185.3 calories par portion, avec environ 10 g de protéines, 8 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Whole Wheat Crackers ?

Les principaux ingrédients de Whole Wheat Crackers sont Whole Wheat Flour, Oat Bran, All Purpose Flour, Salt, Olive Oil, Water. Consultez la liste complète avec les quantités ci-dessus.

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