Wild Mushroom Lasagna Recette

Indulge in the earthy delight of this Wild Mushroom Lasagna, a gourmet recipe sure to tantalize your taste buds! This recipe features a rich medley of wild mushrooms layered between creamy ricotta and perfectly cooked pasta, creating a symphony of flavors in every bite. Perfect for a special occasion or a cozy night in, this lasagna is a showstopper.

Préparation 30 min

Cuisson 125 min

Calories 377.9 kcal

Protéines 31g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Wild Mushroom Lasagna

Unsalted Butter
All Purpose Flour
Whole Milk
Garlic Clove
1/2 teaspoon salt
Black Pepper
Boiling Water
Dried Porcini Mushrooms
Onion
Extra Virgin Olive Oil
Diced Tomatoes With Juice
Sugar
Fresh Basil
9 lasagna noodles
Parmigiano Reggiano Cheese

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Comment préparer Wild Mushroom Lasagna

Preheat oven to 375°F (190°C).
In a large skillet, heat olive oil over medium heat. Add the minced garlic and cook until fragrant (about 30 seconds).
Add the cremini mushrooms, shiitake mushrooms, and oyster mushrooms. Cook, stirring occasionally, until softened and browned (about 8-10 minutes).
Stir in the thyme, salt, and pepper. Remove from heat and set aside.
In a medium bowl, combine the ricotta cheese, Parmesan cheese, egg, and nutmeg. Mix well.
Spread a thin layer of tomato sauce in the bottom of a 9x13 inch baking dish.
Layer 3 lasagna noodles over the sauce.
Spread half of the mushroom mixture over the noodles.
Spread half of the ricotta mixture over the mushrooms.
Repeat layers: noodles, remaining mushroom mixture, remaining ricotta mixture.
Top with the remaining tomato sauce and sprinkle with mozzarella cheese.
Cover the baking dish with foil and bake for 45 minutes.
Remove foil and bake for another 30 minutes, or until cheese is melted and bubbly and lasagna is heated through.
Let stand for 10-15 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

43g

Fat

40g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Mushroom Recipes European Italian American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Pasta Vegetables Oven Lasagna Dietary Low Calorie Mushrooms Low In Something Pasta Rice And Grains Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Wild Mushroom Lasagna ?

Wild Mushroom Lasagna prend environ 155 minutes du début à la fin — environ 30 minutes de préparation et 125 minutes de cuisson.

Combien de calories contient Wild Mushroom Lasagna ?

Wild Mushroom Lasagna contient environ 377.9 calories par portion, avec environ 31 g de protéines, 14 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Wild Mushroom Lasagna ?

Les principaux ingrédients de Wild Mushroom Lasagna sont Unsalted Butter, All Purpose Flour, Whole Milk, Garlic Clove, Salt, Black Pepper. Consultez la liste complète avec les quantités ci-dessus.