Artichoke

Experience the irresistible flavor of fresh artichokes transformed with a bright, zesty lemon rosemary sauce! This incredibly easy recipe delivers perfectly delicious results in just 30 minutes. Perfect alongside Mediterranean or Middle Eastern cuisine – especially Greek dishes – but equally delightful with a variety of other foods. Elevate your next meal with this simple yet sophisticated side dish.

Elevate your Thanksgiving or holiday meal with these delicious Artichoke Cranberry Stuffing Muffins! This recipe offers a twist on classic stuffing, baking individual portions in muffin tins for easy serving and perfectly portioned deliciousness. Fear not the complexities of stuffing a bird – this recipe makes it simple and safe! We'll utilize frozen cranberries for easy chopping, and the result is a burst of tart cranberry flavor complemented by tender artichoke hearts and savory herbs. Perfect as a side dish or a delightful appetizer!

Experience the delightful explosion of flavors in these decadent Baked Stuffed Artichokes! Perfectly tender artichoke hearts are generously filled with a savory breadcrumb mixture, then baked to golden perfection. A zesty lemon-brown butter sauce elevates this dish to a culinary masterpiece. Perfect for a special occasion or a comforting weeknight meal.

A vibrant and flavorful Artichoke Chicken Salad recipe, perfect for lunch or dinner! This crowd-pleasing dish features tender chicken, marinated artichoke hearts, and a creamy mayonnaise dressing, all tossed with fluffy rice-a-roni. Enjoy it as a light lunch or elevate it to a delicious dinner by grilling the chicken separately. A recipe adapted from the Friends of the Friona Library Cookbook!

A light and vibrant recipe showcasing the delicate flavor of fresh artichokes! Skip the stuffing and enjoy these perfectly sautéed beauties, bursting with herb-infused butter goodness. A simple yet elegant side dish or light vegetarian meal, perfect for spring or summer gatherings.

Experience the exquisite flavors of Artichokes Parisienne! This elegant yet simple recipe features tender artichoke hearts perfectly complemented by creamy poached eggs and a tangy, vibrant sauce. A delightful light meal, perfect for a sophisticated brunch or a light dinner. Learn how to prepare this stunning dish in just 50 minutes!

Indulge in this decadent, creamy Artichoke Baked Ziti, perfect for a satisfying weeknight meal! This lighter take on a classic features artichoke hearts, ziti pasta, and a rich, cheesy sauce – all without sacrificing flavor. Half the recipe still serves 6, making it ideal for smaller families or meal prepping. Get ready for a taste sensation!

Indulge in this elegant Basil Scallop Linguine with Artichokes! This recipe, inspired by Naidre Miller's "Something Tastes Funny," creates a vibrant and flavorful pasta dish perfect for both novice and experienced cooks. Sweet scallops meet tangy tomatoes and artichokes in a fragrant basil sauce, elevated with a hint of red pepper and toasted pine nuts. A simple yet sophisticated meal, ready in under an hour!

This vibrant and flavorful Rice Artichoke Salad is a crowd-pleaser! Perfect as a light lunch, a refreshing side dish to roasted chicken, or a stunning appetizer served in crisp lettuce cups. Aunt Rose's recipe combines fluffy rice with artichoke hearts, creating a delightful combination of textures and tastes. The zesty dressing adds a burst of freshness, making this salad a culinary masterpiece you'll want to make again and again. Get ready to impress your guests with this easy-to-make, elegant dish!

A vibrant and flavorful recipe featuring tender artichoke hearts tossed in a bright tomato herb dressing. This quick and easy recipe is perfect for a light lunch, side dish, or appetizer. Elevate your weeknight meal with this surprisingly simple and delicious dish! Inspired by a grocery store find!

Experience the vibrant flavors of Greece with this delightful vegan Aginares Latheres recipe! Tender artichoke hearts are simmered in a bright, lemony dill sauce with carrots, potatoes, and celery. This comforting and satisfying dish is perfect as a side or light meal. Easily adaptable with fresh or frozen artichokes (ensure no added salt if using frozen). Get ready for a taste of the Mediterranean!

Elevate your dinner party with this stunning Baked Artichokes with Coddled Eggs Nicoise recipe, inspired by Paul Gaylor's "A Passion for Vegetables." This recipe transforms humble artichokes into a dramatic and delicious centerpiece, showcasing the vibrant flavors of the Mediterranean. Each artichoke is delicately baked, creating a perfect vessel for a perfectly coddled egg. Finished with a rich, creamy tomato and basil sauce, this dish is a true celebration of vegetables. Impress your guests with this unique and unforgettable culinary experience!

This vibrant artichoke and basil dip is a quick and easy appetizer perfect for any occasion! Made with creamy artichoke hearts, fresh basil, and sharp cheddar cheese (or parmesan!), this recipe is unbelievably delicious and ready in minutes. Serve with pita bread or your favorite dippers for a crowd-pleasing snack.

Elevate your appetizer game with this stunning recipe! Perfectly tender artichoke hearts are paired with a rich and garlicky aioli, creating a flavor explosion in your mouth. Garnish with fresh parsley for an extra touch of elegance. This recipe is perfect for impressing guests or enjoying a sophisticated treat at home. Easy to follow instructions and stunning presentation guaranteed!

Experience a taste of Las Vegas luxury with these incredible artichoke toasts! Created from a $40-a-day culinary adventure, this recipe delivers gourmet flavor in just 25 minutes. Crispy toasted bread, creamy garlic aioli, and tangy marinated artichokes combine for an unforgettable appetizer or snack. Perfect for parties or a special night in!

Elevate simple mushrooms into a flavorful antipasto masterpiece! This recipe, inspired by mushroom growers, features tender grilled mushrooms topped with a vibrant mix of breadcrumbs, artichoke hearts, sun-dried tomatoes, bell peppers, olives, and creamy feta cheese. A burst of fresh thyme completes this irresistible appetizer, perfect for a summer gathering or a weeknight treat. Serve with crusty bread for dipping!

This vibrant and colorful Artichoke Spinach Salad is a crowd-pleaser! Inspired by a recent pitch-in party hit, this recipe features a perfectly balanced, light dressing that complements the fresh artichoke hearts and spinach. Get ready to impress your guests with this stunning and delicious salad – it's almost too pretty to eat (almost!).

This comforting Baked Artichoke and Pesto Risotto is a fantastic make-ahead meal perfect for busy weeknights! The creamy risotto, bursting with artichoke hearts and vibrant pesto, bakes to perfection in the oven, creating a delicious and satisfying dish your family will adore. A simple yet elegant recipe that's surprisingly easy to prepare.