Aloha Hawaiian Banana Bread Receita

Escape to paradise with this delicious Aloha Hawaiian Banana Bread! Made with perfectly ripe bananas (saving you money!), this recipe is incredibly versatile. Sweetened with Splenda (other sweeteners may be substituted, but Splenda is recommended), or use regular sugar (omit honey if using regular sugar). Elevate your bread with luxurious macadamia nuts, or use budget-friendly pecans and walnuts for a delightful twist. This recipe makes two generously sized loaves, perfect for sharing (or enjoying one now and freezing the other for later!). Imagine enjoying warm slices with a cup of hot coffee or tea – pure bliss! #bananabread #hawaiian #recipe #splenda #macadamianuts #pecans #walnuts #baking #easyrecipe #breakfast

Preparo 20 min

Cozimento 75 min

Calorias 305.5 kcal

Proteína 10g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Aloha Hawaiian Banana Bread

2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup splenda sugar substitute
1 teaspoon ground cinnamon
1/2 cup chopped nuts
2 large eggs
1/2 cup canola oil
3 ripe bananas
1 (8 ounce) can crushed pineapple, undrained
1 teaspoon vanilla extract
1/4 cup honey
cooking spray, as needed

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Como fazer Aloha Hawaiian Banana Bread

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, mash bananas until smooth. Add Splenda (or sugar), honey (if using), oil, eggs, and vanilla; mix well.
In a separate bowl, whisk together flour, baking soda, salt, and cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in nuts.
Divide batter evenly between the prepared loaf pans.
Bake for 60-75 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in pans for 10 minutes before transferring to a wire rack to cool completely.
Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

28g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For Large Groups Breads Fruit Dietary Inexpensive Quick Breads Tropical Fruit Bananas Pineapple Equipment Number Of Servings 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Aloha Hawaiian Banana Bread?

Aloha Hawaiian Banana Bread leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Aloha Hawaiian Banana Bread?

Aloha Hawaiian Banana Bread tem aproximadamente 305.5 calorias por porção, com cerca de 10 g de proteína, 9 g de carboidratos e 29 g de gordura.

De quais ingredientes preciso para Aloha Hawaiian Banana Bread?

Os principais ingredientes de Aloha Hawaiian Banana Bread são All Purpose Flour, Salt, Baking Soda, Splenda Sugar Substitute, Ground Cinnamon, Nuts. Veja a lista completa com as medidas acima.