Avocado Nut Bread Receita

This surprisingly moist and flavorful quick bread is the perfect way to use up a ripe avocado! The rich, nutty flavor hides the avocado beautifully, making it a delicious treat for everyone. No one will guess this secretly healthy bread contains avocado – it's not too sweet and boasts a gorgeous color. Easily adaptable with walnuts or pecans, this recipe is perfect for breakfast, brunch, or an afternoon snack. Makes approximately 8-12 servings depending on slice thickness.

Preparo 15 min

Cozimento 60 min

Calorias 231.3 kcal

Proteína 9g

Avaliação Seja o primeiro

235

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Avocado Nut Bread

1 1/2 cups all-purpose flour
3/4 cup granulated sugar
1/2 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 large egg
1/2 cup ripe avocado
1/2 cup buttermilk
1/2 cup chopped pecans
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract

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Como fazer Avocado Nut Bread

Preheat oven to 375°F (190°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 1 teaspoon baking soda, 1/2 teaspoon baking powder, 1/4 teaspoon salt, and 1/2 teaspoon ground cinnamon.
In a separate bowl, mash 1/2 cup ripe avocado until smooth. Whisk in 1 large egg and 1 teaspoon vanilla extract.
Gradually whisk in 1/2 cup buttermilk until combined.
Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
Stir in 1/2 cup chopped walnuts or pecans.
Pour batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

63g

Fat

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Healthy Breads Eggs Dairy Fruit Vegetables Nuts Dietary Quick Breads Brunch

Perguntas frequentes

Quanto tempo leva para fazer Avocado Nut Bread?

Avocado Nut Bread leva cerca de 75 minutos do início ao fim — aproximadamente 15 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Avocado Nut Bread?

Avocado Nut Bread tem aproximadamente 231.3 calorias por porção, com cerca de 9 g de proteína, 12 g de carboidratos e 11 g de gordura.

De quais ingredientes preciso para Avocado Nut Bread?

Os principais ingredientes de Avocado Nut Bread são All Purpose Flour, Sugar, Baking Powder, Baking Soda, Salt, Egg. Veja a lista completa com as medidas acima.