Baked Fish In Mayonnaise And Mustard Receita

This incredibly easy and flavorful baked fish recipe is ready in under 30 minutes! Perfect for weeknight dinners, this recipe uses a creamy mayonnaise and mustard sauce to create tender, flaky fish. Works wonderfully with cod, walleye, or bass fillets – a true family favorite!

Preparo 10 min
Cozimento 30 min
Calorias 311.3 kcal
Proteína 92g
Avaliação Seja o primeiro
Baked Fish In Mayonnaise And Mustard 273

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Fish In Mayonnaise And Mustard

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Fish In Mayonnaise And Mustard? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Baked Fish In Mayonnaise And Mustard

  1. Preheat oven to 400°F (200°C).
  2. Lightly grease a shallow baking dish.
  3. Place fish fillets in the prepared baking dish.
  4. In a small bowl, whisk together 1/4 cup mayonnaise, 2 tablespoons Dijon mustard, 1 tablespoon finely chopped onion, 1/4 teaspoon cayenne pepper (or to taste), and 1 teaspoon dried dill weed.
  5. Evenly spread the mayonnaise mixture over the fish fillets.
  6. Bake for 20-25 minutes, or until the fish is cooked through and flakes easily with a fork.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

12g

Fat

6g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Baked Fish In Mayonnaise And Mustard?

Baked Fish In Mayonnaise And Mustard leva cerca de 40 minutos do início ao fim — aproximadamente 10 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Baked Fish In Mayonnaise And Mustard?

Baked Fish In Mayonnaise And Mustard tem aproximadamente 311.3 calorias por porção, com cerca de 92 g de proteína, 3 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Baked Fish In Mayonnaise And Mustard?

Os principais ingredientes de Baked Fish In Mayonnaise And Mustard são Haddock, Mayonnaise, Dry Mustard, Onion, Cayenne, Dill Weed. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação