Baked Red Pepper Dip Receita

This creamy, dreamy Baked Red Pepper Dip is the perfect appetizer for your next gathering! Made with roasted red peppers, Monterey Jack cheese, and a touch of Dijon, it's irresistibly delicious served warm with tortilla chips or crackers. Easily adaptable to your taste, this recipe is a crowd-pleaser you'll want to make again and again!

Preparo 15 min

Cozimento 30 min

Calorias 94.3 kcal

Proteína 6g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Red Pepper Dip

1 (12 ounce) jar roasted red peppers, drained
8 ounces Monterey Jack cheese, shredded
4 ounces cream cheese, softened
1/2 cup mayonnaise
1/4 cup finely chopped onion
2 cloves garlic, minced
1 tablespoon Dijon mustard

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Como fazer Baked Red Pepper Dip

Preheat oven to 350°F (175°C).
In a medium bowl, combine 1 (12 ounce) jar roasted red peppers (drained), 8 ounces Monterey Jack cheese (shredded), 4 ounces cream cheese (softened), 1/2 cup mayonnaise, 1/4 cup finely chopped onion (adjust to taste), 2 cloves garlic (minced, adjust to taste), and 1 tablespoon Dijon mustard.
Pour mixture into a small (approximately 8x8 inch) baking dish.
Bake for 20-25 minutes, or until bubbly and lightly browned. If using a small crockpot, transfer the dip after baking and keep warm on low.
Serve warm with your favorite tortilla chips or crackers.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks American Vegetarian Gluten Free Keto Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Appetizers Eggs Dairy Easy Dips Cheese Dietary High Calcium Low Carb High In Something Low In Something Number Of Servings 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Baked Red Pepper Dip?

Baked Red Pepper Dip leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Baked Red Pepper Dip?

Baked Red Pepper Dip tem aproximadamente 94.3 calorias por porção, com cerca de 6 g de proteína, 0 g de carboidratos e 12 g de gordura.

De quais ingredientes preciso para Baked Red Pepper Dip?

Os principais ingredientes de Baked Red Pepper Dip são Roasted Red Peppers, Monterey Jack Cheese, Cream Cheese, Mayonnaise, Onion, Garlic. Veja a lista completa com as medidas acima.