Beef Barley Skillet Receita

This hearty Beef Barley Skillet is a complete one-pan meal, perfect for busy weeknights! Tender beef, chewy barley, and flavorful vegetables simmer together for a satisfying and delicious dinner that's ready in under an hour. Easy to make and even easier to clean up!

Preparo 15 min
Cozimento 40 min
Calorias 251.5 kcal
Proteína 29g
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Beef Barley Skillet 283

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beef Barley Skillet

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Como fazer Beef Barley Skillet

  1. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add 1 pound of beef stew meat, cut into 1-inch cubes, and brown on all sides.
  2. Add 1 large onion, chopped; 2 carrots, chopped; and 2 celery stalks, chopped. Cook until softened, about 5-7 minutes.
  3. Stir in 1 cup of barley, 4 cups of beef broth, 1 teaspoon of dried thyme, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
  4. Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 35-40 minutes, or until the barley is tender. If using pearl barley, simmer for 50-60 minutes.
  5. Taste and adjust seasoning as needed. Garnish with fresh parsley before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

24g

Fat

17g

Carbs

9g

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Perguntas frequentes

Quanto tempo leva para fazer Beef Barley Skillet?

Beef Barley Skillet leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Beef Barley Skillet?

Beef Barley Skillet tem aproximadamente 251.5 calorias por porção, com cerca de 29 g de proteína, 9 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Beef Barley Skillet?

Os principais ingredientes de Beef Barley Skillet são Ground Beef, Onion, Celery, Bell Pepper, Salt, Pepper. Veja a lista completa com as medidas acima.

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