Bev's Orange Chicken Receita

This family-favorite orange chicken recipe is incredibly easy to make and delivers amazing flavor! Juicy chicken baked to perfection in a tangy orange sauce. Ready in under 2 hours, this recipe is perfect for a weeknight dinner or a casual get-together. Get ready to experience a burst of citrusy goodness!

Preparo 15 min
Cozimento 95 min
Calorias 225 kcal
Proteína 33g
Avaliação Seja o primeiro
Bev's Orange Chicken 93

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Bev's Orange Chicken

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Como fazer Bev's Orange Chicken

  1. Preheat oven to 350°F (175°C).
  2. In a small bowl, whisk together 1 cup orange juice, 1 packet onion soup mix, 1/4 cup soy sauce, and 1 teaspoon garlic powder.
  3. Set aside.
  4. Rinse 2 lbs boneless, skinless chicken thighs or breasts and pat thoroughly dry.
  5. Place the chicken in a 9x13 inch glass baking dish.
  6. Pour the orange juice mixture evenly over the chicken, ensuring all pieces are coated.
  7. Bake uncovered for 60-75 minutes, basting every 20-25 minutes. Baking time will depend on the thickness of the chicken. Internal temperature should reach 165°F (74°C).
  8. Let rest for 5 minutes before serving. Serve hot with rice and your favorite sides.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

13g

Fat

20g

Carbs

1g

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Perguntas frequentes

Quanto tempo leva para fazer Bev's Orange Chicken?

Bev's Orange Chicken leva cerca de 110 minutos do início ao fim — aproximadamente 15 minutos de preparo e 95 minutos de cozimento.

Quantas calorias tem Bev's Orange Chicken?

Bev's Orange Chicken tem aproximadamente 225 calorias por porção, com cerca de 33 g de proteína, 1 g de carboidratos e 22 g de gordura.

De quais ingredientes preciso para Bev's Orange Chicken?

Os principais ingredientes de Bev's Orange Chicken são Orange Juice, Soy Sauce, Garlic Powder, Dry Onion Soup Mix, Chicken Thighs. Veja a lista completa com as medidas acima.

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