Biscuit Bread Pudding Receita

This Biscuit Bread Pudding recipe is a delicious twist on a classic comfort food, with roots in resourceful Southern cooking. Years ago, when white bread was a luxury, resourceful cooks transformed leftover biscuits into this incredible dessert. Experience a rich, cinnamon-spiced pudding with a subtly sweet biscuit base – a taste of history and pure deliciousness!

Preparo 45 min
Cozimento 85 min
Calorias 1048.4 kcal
Proteína 36g
Avaliação Seja o primeiro
Biscuit Bread Pudding 44

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Biscuit Bread Pudding

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Como fazer Biscuit Bread Pudding

  1. Preheat oven to 350°F (175°C).
  2. Crumble 12 stale biscuits into a large bowl.
  3. In a separate bowl, whisk together 2 cups whole milk, 1/2 cup melted unsalted butter, 1/2 cup packed light brown sugar, 2 large eggs, 1 teaspoon vanilla extract, and 1/4 teaspoon ground nutmeg.
  4. Pour the wet ingredients over the crumbled biscuits and gently stir until just combined. The mixture should be slightly soupy. Let stand for 30-45 minutes to allow the biscuits to fully absorb the liquid.
  5. Pour the biscuit mixture into a greased 9x13 inch baking dish.
  6. Bake for 25 minutes.
  7. In a small bowl, combine 3 tablespoons granulated sugar and 1 tablespoon ground cinnamon.
  8. Sprinkle the cinnamon-sugar mixture evenly over the top of the pudding.
  9. Continue baking for another 20 minutes, or until the pudding is set and golden brown.
  10. Let cool slightly before serving. Enjoy warm, perhaps with a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

379g

Fat

48g

Carbs

54g

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Perguntas frequentes

Quanto tempo leva para fazer Biscuit Bread Pudding?

Biscuit Bread Pudding leva cerca de 130 minutos do início ao fim — aproximadamente 45 minutos de preparo e 85 minutos de cozimento.

Quantas calorias tem Biscuit Bread Pudding?

Biscuit Bread Pudding tem aproximadamente 1048.4 calorias por porção, com cerca de 36 g de proteína, 54 g de carboidratos e 55 g de gordura.

De quais ingredientes preciso para Biscuit Bread Pudding?

Os principais ingredientes de Biscuit Bread Pudding são Biscuits, 1% Low Fat Milk, Margarine, Eggs, Sugar, Nutmeg. Veja a lista completa com as medidas acima.

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