Burger Of The Gods Receita

Elevate your burger game with Alton Brown's legendary Burger of the Gods recipe! This gourmet burger experience, found on the Food Network, uses premium cuts of beef for an unparalleled flavor. While slightly more expensive than your average burger, the rich taste and juicy texture are worth every penny. Simple to make, yet incredibly satisfying, these burgers are truly divine.

Preparo 15 min
Cozimento 30 min
Calorias 534.2 kcal
Proteína 68g
Avaliação Seja o primeiro
Burger Of The Gods 65

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Burger Of The Gods

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Como fazer Burger Of The Gods

  1. Pulse 1 pound chuck and 1 pound sirloin in a food processor in separate batches, 10 pulses each. This helps achieve a better texture.
  2. Gently combine the pulsed chuck and sirloin in a large bowl. Add 2 teaspoons kosher salt and mix thoroughly but avoid overmixing.
  3. Form the meat mixture into four 5-ounce patties. Make a slight indentation in the center of each patty to prevent them from bulging during cooking.
  4. Heat a cast iron skillet or griddle over medium-high heat for 2-3 minutes. You should see a slight haze from the heat.
  5. Carefully place the hamburger patties in the preheated pan.
  6. For medium-rare burgers, cook for 4 minutes per side. For medium burgers, cook for 5 minutes per side. Use a meat thermometer to ensure desired doneness (130-135°F for medium-rare, 140-145°F for medium).
  7. **Flip burgers only once** during cooking for the best results.
  8. During the last 2 minutes of cooking, add your favorite cheese slices (e.g., cheddar, pepper jack, Swiss) to the top of each patty if desired.
  9. Remove burgers from skillet and let them rest for 2-3 minutes before serving.
  10. Serve your Burger of the Gods on toasted Kaiser rolls with your favorite toppings.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

4g

Fat

56g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes Drinks & Cocktails Beef & Red Meat Ground Beef Recipes Shrimp Recipes The Americas American Summer Recipes Game Day Recipes Grilling & Bbq Coffee Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Lunch Main Dish Beef Easy Sandwiches Meat

Perguntas frequentes

Quanto tempo leva para fazer Burger Of The Gods?

Burger Of The Gods leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Burger Of The Gods?

Burger Of The Gods tem aproximadamente 534.2 calorias por porção, com cerca de 68 g de proteína, 10 g de carboidratos e 45 g de gordura.

De quais ingredientes preciso para Burger Of The Gods?

Os principais ingredientes de Burger Of The Gods são Chuck, Sirloin, Kosher Salt, Cheese, Kaiser Rolls. Veja a lista completa com as medidas acima.

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