Caakiri Couscous Pudding Receita

Indulge in this creamy, dreamy Caakiri Couscous Pudding! This easy Congolese dessert recipe (serves 4) combines fluffy couscous with a luscious blend of evaporated milk, yogurt, and sour cream for a delightful treat. Ready in just 20 minutes, it's perfect for a quick dessert or a special occasion. Get the recipe from CongoCooking.com and impress your taste buds!

Preparo 10 min
Cozimento 20 min
Calorias 693.6 kcal
Proteína 41g
Avaliação Seja o primeiro
Caakiri Couscous Pudding 55

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Caakiri Couscous Pudding

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Como fazer Caakiri Couscous Pudding

  1. Prepare 2 cups of couscous according to package directions. Allow to cool completely.
  2. In a large bowl, whisk together 1 (12-ounce) can evaporated milk, 1 cup plain yogurt, 1/2 cup sour cream, 1/2 cup granulated sugar, and 1 teaspoon vanilla extract.
  3. Gently fold the cooled couscous into the yogurt mixture until evenly combined.
  4. Taste and add more sugar to your liking. Start with an additional 1-2 tablespoons and adjust as needed.
  5. Garnish with your favorite toppings, such as chopped nuts, fresh fruit, or a sprinkle of cinnamon.
  6. Serve warm or chilled. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

130g

Fat

60g

Carbs

35g

Perguntas frequentes

Quanto tempo leva para fazer Caakiri Couscous Pudding?

Caakiri Couscous Pudding leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Caakiri Couscous Pudding?

Caakiri Couscous Pudding tem aproximadamente 693.6 calorias por porção, com cerca de 41 g de proteína, 35 g de carboidratos e 31 g de gordura.

De quais ingredientes preciso para Caakiri Couscous Pudding?

Os principais ingredientes de Caakiri Couscous Pudding são Couscous, Evaporated Milk, Yogurt, Sour Cream, Sugar, Vanilla Extract. Veja a lista completa com as medidas acima.

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