Caffe Borgia Cake Receita

Indulge in the ultimate chocolate decadence with our Caffe Borgia Cake! This intensely rich and moist bundt cake is infused with a luscious liqueur syrup, creating a truly unforgettable dessert. Perfect for special occasions or when you simply crave something extraordinary.

Preparo 20 min
Cozimento 75 min
Calorias 364.7 kcal
Proteína 7g
Avaliação Seja o primeiro
Caffe Borgia Cake 37

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Caffe Borgia Cake

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Como fazer Caffe Borgia Cake

  1. Preheat oven to 325°F (160°C). Grease and flour a 10- to 12-cup tube pan or bundt pan.
  2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the cocoa powder and chocolate chips until well combined.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the sour cream.
  4. In a separate bowl, whisk together the baking soda, baking powder, and flour.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Pour the batter into the prepared pan and spread evenly.
  7. Bake for 60-75 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. While the cake is baking, prepare the syrup: In a medium saucepan over medium-high heat, combine the 2 cups of sugar and 1 cup of water. Stir until the sugar dissolves and the mixture comes to a simmer.
  9. Remove from heat and stir in the liqueur.
  10. Once the cake is baked, let it cool in the pan for 10 minutes.
  11. Run a thin knife or spatula around the edges of the cake to loosen it from the pan.
  12. Invert the cake onto a wire rack to cool completely.
  13. Once cooled, use a thin skewer or toothpick to poke holes all over the cake, about an inch apart.
  14. Slowly pour the warm syrup over the cake, allowing it to be absorbed.
  15. Let the cake cool completely before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

150g

Fat

53g

Carbs

17g

Perguntas frequentes

Quanto tempo leva para fazer Caffe Borgia Cake?

Caffe Borgia Cake leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Caffe Borgia Cake?

Caffe Borgia Cake tem aproximadamente 364.7 calorias por porção, com cerca de 7 g de proteína, 17 g de carboidratos e 26 g de gordura.

De quais ingredientes preciso para Caffe Borgia Cake?

Os principais ingredientes de Caffe Borgia Cake são Butter, Sugar, Unsweetened Cocoa, Unsweetened Chocolate, Eggs, Sour Cream. Veja a lista completa com as medidas acima.

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