Coconut Waffles Receita

Indulge in the tropical delight of these fluffy Coconut Waffles! This Better Homes and Gardens recipe delivers crispy, golden-brown waffles infused with the sweet aroma of coconut. Perfect for a weekend brunch or a special treat, these waffles are easy to make and guaranteed to be a crowd-pleaser. Get ready for a taste of paradise!

Preparo 10 min
Cozimento 25 min
Calorias 835.1 kcal
Proteína 34g
Avaliação Seja o primeiro
Coconut Waffles 45

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Ingredientes para Coconut Waffles

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Como fazer Coconut Waffles

  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together the eggs, melted coconut oil, milk, and coconut extract.
  3. Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  4. Heat your waffle iron according to the manufacturer's instructions.
  5. Lightly grease the waffle iron with cooking spray or butter.
  6. Pour 1/2 cup of batter onto the hot waffle iron.
  7. Cook for 3-4 minutes, or until golden brown and crispy.
  8. Serve immediately with your favorite toppings, such as fresh fruit, whipped cream, or maple syrup.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

34g

Fat

204g

Carbs

19g

Perguntas frequentes

Quanto tempo leva para fazer Coconut Waffles?

Coconut Waffles leva cerca de 35 minutos do início ao fim — aproximadamente 10 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Coconut Waffles?

Coconut Waffles tem aproximadamente 835.1 calorias por porção, com cerca de 34 g de proteína, 19 g de carboidratos e 95 g de gordura.

De quais ingredientes preciso para Coconut Waffles?

Os principais ingredientes de Coconut Waffles são All Purpose Flour, Sugar, Baking Powder, Eggs, Unsweetened Coconut Milk, Butter. Veja a lista completa com as medidas acima.

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