Dark Rye Bread Dough Made In The Bread Machine Recette

Craft the perfect sandwich bread with this easy bread machine recipe! This dark rye boasts a delightful texture, irresistible aroma, and unbelievably yummy flavor. Customize the color and intensity to your liking – the possibilities are endless! Perfect for rye enthusiasts and beginner bakers alike.

Préparation 15 min
Cuisson 30 min
Calories 1896.9 kcal
Protéines 96g
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Dark Rye Bread Dough Made In The Bread Machine 80

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dark Rye Bread Dough Made In The Bread Machine

  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 1/4 cups rye flour
  • 1 teaspoon salt
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon instant coffee granules
  • 1 1/2 teaspoons caraway seeds (optional)
  • 1 tablespoon oil
  • 2 tablespoons golden syrup
  • 2 tablespoons molasses
  • 1 1/2 cups warm water
  • 1 tablespoon sugar
  • 1/4 cup chopped walnuts or pecans (optional)

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Comment préparer Dark Rye Bread Dough Made In The Bread Machine

  1. Combine all ingredients in your bread machine according to manufacturer's instructions. Ensure the liquid ingredients are added first, followed by the dry.
  2. Select the 'dough' or 'bulk fermentation' setting on your bread machine. This typically takes about 1.5-2 hours.
  3. Once the dough cycle is complete, gently remove the dough from the machine.
  4. Shape the dough into a round or oval loaf. Place it in a greased loaf pan.
  5. Let the dough rise in a warm place for 45-60 minutes, or until doubled in size.
  6. Preheat your oven to 375°F (190°C).
  7. Bake the bread for 30-35 minutes, or until golden brown and the internal temperature reaches 200°F (93°C).
  8. Remove the bread from the oven and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

147 g

Sugar

77g

Fat

26g

Carbs

118g

Recipe Categories (Choose a category and find related recipes!)

Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Healthy Breads Lunch Oven Bread Machine Easy Finger Food Holiday Event Picnic Dietary Low Cholesterol Low Saturated Fat Healthy 2 Low In Something To Go Equipment Small Appliance Number Of Servings Presentation

Questions fréquentes

Combien de temps faut-il pour préparer Dark Rye Bread Dough Made In The Bread Machine ?

Dark Rye Bread Dough Made In The Bread Machine prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Dark Rye Bread Dough Made In The Bread Machine ?

Dark Rye Bread Dough Made In The Bread Machine contient environ 1896.9 calories par portion, avec environ 96 g de protéines, 118 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Dark Rye Bread Dough Made In The Bread Machine ?

Les principaux ingrédients de Dark Rye Bread Dough Made In The Bread Machine sont Dried Yeast, Bread Flour, Rye Flour, Salt, Cocoa Powder, Instant Coffee Powder. Consultez la liste complète avec les quantités ci-dessus.

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