Indulge in this healthier twist on a classic! Our Deep Dish Pumpkin Strudel Pie boasts a creamy, lower-fat pumpkin custard filling topped with a flaky strudel crust. Perfect for Thanksgiving or any autumn gathering, this pie is surprisingly lighter than traditional recipes, without sacrificing deliciousness. Best served chilled, allowing the flavors to meld overnight. This recipe uses a simple, versatile pie crust (Deb K's recipe #45268, optional) and is delightfully topped with optional Cool Whip-free whipped cream. We even used leftover evaporated milk in recipe #398960 to make it a truly special, multi-course meal!
Missing an ingredient for this Deep Dish Pumpkin Strudel Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Deep Dish Pumpkin Strudel Pie
Nutrition Information(Approximate per serving)
Sodium
9 g
Sugar
54g
Fat
34g
Carbs
11g
Recipe Tags(Choose a tag and find related recipes!)
Quanto tempo leva para fazer Deep Dish Pumpkin Strudel Pie?
Deep Dish Pumpkin Strudel Pie leva cerca de 100 minutos do início ao fim — aproximadamente 30 minutos de preparo e 70 minutos de cozimento.
Quantas calorias tem Deep Dish Pumpkin Strudel Pie?
Deep Dish Pumpkin Strudel Pie tem aproximadamente 321.9 calorias por porção, com cerca de 15 g de proteína, 11 g de carboidratos e 28 g de gordura.
De quais ingredientes preciso para Deep Dish Pumpkin Strudel Pie?
Os principais ingredientes de Deep Dish Pumpkin Strudel Pie são Unbaked 9 Inch Deep Dish Pie Pastry, Fat Free Evaporated Milk, Splenda Granular, Sugar, Egg Whites, Egg Substitute. Veja a lista completa com as medidas acima.
Avaliações
Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!
This Amish Brown Sugar Pie recipe is a treasured family heirloom, delivering a rich and decadent experience. Best enjoyed at room temperature, its creamy brown sugar filling is incredibly satisfying, making it the perfect dessert for any occasion. The recipe yields small, perfectly portioned slices, allowing you to savor every bite of this classic pie.
This Amish Sour Cream Apple Pie recipe is a delightful twist on a classic! Simple to make, yet bursting with flavor, this recipe features a tender, melt-in-your-mouth crust thanks to the secret ingredient: sour cream. The easy-to-follow instructions and homemade crumb topping make this pie perfect for both beginner and experienced bakers. Get ready to enjoy a taste of Amish country comfort!
This Apple Sour Cream Pie is a delightful twist on a classic! The creamy sour cream filling, combined with the sweetness of apples and a buttery cinnamon crumble topping, creates a flavor explosion in your mouth. This unique recipe offers a comforting and irresistible dessert that's perfect for any occasion. Get ready to impress your family and friends with this easy-to-follow recipe!
A lightened-up twist on a classic! This 4-Point Weight Watchers Quiche recipe is perfect for satisfying your cravings without derailing your weight loss journey. Enjoy a delicious and guilt-free brunch or dinner, packed with flavor and surprisingly low in points.
Indulge in the warm, comforting flavors of autumn with this irresistible Apple Pumpkin Pie! This holiday favorite combines the sweetness of apples with the spicy warmth of pumpkin for a truly unforgettable dessert. Perfect for Thanksgiving, Christmas, or any fall gathering.
Indulge in this irresistible Baked Huckleberry Cream Cheese Pie! This recipe yields one deep-dish pie or two 8-9 inch pies, each boasting a flaky crust and a creamy, huckleberry-filled center. Perfect for a summer dessert or any special occasion, this pie is bursting with the sweet-tart flavor of fresh huckleberries. Easy to follow instructions and a detailed ingredient list ensure baking success. Get ready to impress your friends and family!
This 5-star recipe delivers the ultimate chess pie experience! A classic Southern dessert, this recipe creates a rich, creamy, and subtly tangy filling that's perfectly balanced. Years of perfecting this recipe have resulted in a foolproof method for a consistently perfect pie. Get ready to impress your friends and family with this unbelievably delicious treat! No cornstarch or flour needed!
Indulge in the warm, comforting flavors of fall with this irresistible Apple Cinnamon Crumble Pie! Made with tart Granny Smith apples and a buttery, cinnamon-spiced crumble topping, this recipe is perfect for dessert or a cozy autumn treat. Easily adaptable – bake it in a pie dish for a classic presentation or skip the crust entirely for a quicker, equally delicious crumble! This recipe uses a store-bought pie crust for ultimate convenience.
Yankee Magazine's award-winning Apple Quiche recipe is the perfect fall brunch showstopper! Imagine a flaky pie crust cradling a spiral of sweet, spiced apples, topped with creamy custard and a hint of cinnamon. This elegant yet easy recipe is sure to impress your guests. Get ready for autumn's most delicious treat!
