Experience the vibrant flavors of New Orleans with Emeril Lagasse's Creole Olive Salad! This recipe, inspired by a classic about.com recipe, is perfect for Mardi Gras or any celebration. Ditch the canned olives – fresh, imported olives from your local olive bar are key to unlocking the authentic taste. Explore a medley of varieties beyond Nicoise; Castelvetrano, Kalamata, or even Cerignola olives will add depth and complexity. This easy 15-minute recipe is a guaranteed crowd-pleaser, offering a delightful balance of salty, briny, and slightly sweet flavors. Prepare to be amazed!
Missing an ingredient for this Emeril Lagasse's Creole Olive Salad? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Emeril Lagasse's Creole Olive Salad
In a medium bowl, combine the assorted olives, red onion, and parsley.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, oregano, cayenne pepper, salt, and pepper.
Pour the dressing over the olive mixture and toss gently to combine.
Taste and adjust seasonings as needed. Add more cayenne for extra heat or more vinegar for a sharper tang.
Serve immediately or chill for later. This salad tastes even better after the flavors have melded for a bit!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
29g
Carbs
1g
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Quanto tempo leva para fazer Emeril Lagasse's Creole Olive Salad?
Emeril Lagasse's Creole Olive Salad leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.
Quantas calorias tem Emeril Lagasse's Creole Olive Salad?
Emeril Lagasse's Creole Olive Salad tem aproximadamente 396.5 calorias por porção, com cerca de 1 g de proteína, 1 g de carboidratos e 66 g de gordura.
De quais ingredientes preciso para Emeril Lagasse's Creole Olive Salad?
Os principais ingredientes de Emeril Lagasse's Creole Olive Salad são Brine Cured Black Olives, Pimento Stuffed Olive, Olive Oil, Shallots, Celery, Fresh Flat Leaf Parsley. Veja a lista completa com as medidas acima.
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