Gluten Free Cinnamon Bun Cookies Receita

Indulge in the irresistible sweetness of these adorable, bite-sized gluten-free cinnamon bun cookies! Perfect for a cozy afternoon treat or a delightful party snack, these mini masterpieces capture all the warm spice and gooey goodness of a classic cinnamon bun in a conveniently sized package. Easy to make and utterly delicious, they're guaranteed to be a crowd-pleaser!

Preparo 20 min
Cozimento 45 min
Calorias 95.5 kcal
Proteína 1g
Avaliação Seja o primeiro
Gluten Free Cinnamon Bun Cookies 27

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gluten Free Cinnamon Bun Cookies

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Como fazer Gluten Free Cinnamon Bun Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together the softened butter and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the gluten-free flour blend, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chopped pecans or walnuts (optional).
  7. In a small bowl, combine the cinnamon and granulated sugar.
  8. Roll out the dough to about 1/4 inch thickness. Sprinkle evenly with the cinnamon-sugar mixture.
  9. Tightly roll the dough into a log. Slice the log into 1-inch thick cookies.
  10. Place the cookies onto the prepared baking sheet, leaving a little space between each.
  11. Bake for 12-15 minutes, or until the edges are lightly golden brown.
  12. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  13. Drizzle with cream cheese frosting (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

18g

Fat

21g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Gluten Free Cinnamon Bun Cookies?

Gluten Free Cinnamon Bun Cookies leva cerca de 65 minutos do início ao fim — aproximadamente 20 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Gluten Free Cinnamon Bun Cookies?

Gluten Free Cinnamon Bun Cookies tem aproximadamente 95.5 calorias por porção, com cerca de 1 g de proteína, 2 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Gluten Free Cinnamon Bun Cookies?

Os principais ingredientes de Gluten Free Cinnamon Bun Cookies são Butter, Cream Cheese, Sugar, Egg, Vanilla, Sweet Rice Flour. Veja a lista completa com as medidas acima.

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