Gluten Free Oat Challah Bread Machine Receita

Bake the most amazing gluten-free oat challah bread in your bread machine! This recipe delivers a deliciously sweet and unbelievably soft loaf, surpassing most gluten-free breads. While not identical to traditional challah, its unique oat flavor will become a new favorite. Adapted from a popular frumceliac recipe, this easy-to-follow guide ensures a perfect rise every time. Enjoy this healthier, allergy-friendly twist on a classic!

Preparo 20 min
Cozimento 140 min
Calorias 414.4 kcal
Proteína 25g
Avaliação Seja o primeiro
Gluten Free Oat Challah Bread Machine 58

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gluten Free Oat Challah Bread Machine

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Gluten Free Oat Challah Bread Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Gluten Free Oat Challah Bread Machine

  1. Combine all ingredients in your bread machine in the order specified by your machine's manual (usually liquids first).
  2. Select the 'dough' or 'basic' cycle on your bread machine.
  3. Once the dough cycle is complete, gently shape the dough into a challah loaf (see notes for shaping instructions).
  4. Place the shaped loaf in a greased 9x5 inch loaf pan.
  5. Select the 'bake' cycle on your bread machine or bake in a preheated oven at 350°F (175°C) for 30-40 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  6. Let the bread cool completely in the pan before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

63g

Fat

12g

Carbs

21g

Perguntas frequentes

Quanto tempo leva para fazer Gluten Free Oat Challah Bread Machine?

Gluten Free Oat Challah Bread Machine leva cerca de 160 minutos do início ao fim — aproximadamente 20 minutos de preparo e 140 minutos de cozimento.

Quantas calorias tem Gluten Free Oat Challah Bread Machine?

Gluten Free Oat Challah Bread Machine tem aproximadamente 414.4 calorias por porção, com cerca de 25 g de proteína, 21 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Gluten Free Oat Challah Bread Machine?

Os principais ingredientes de Gluten Free Oat Challah Bread Machine são Water, Vegetable Oil, White Vinegar, Agave Syrup, Salt, Eggs. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação